Kumquat Jam – Microwave Recipe ๐
Overview:
Indulge in the sweet and tangy delight of homemade Kumquat Jam made effortlessly in your microwave! This quick and easy recipe yields a vibrant and flavorful jam that’s perfect for spreading on toast, topping yogurt, or adding a burst of citrus to your favorite desserts. With just a few simple steps, you’ll have a batch of delicious jam ready to enjoy or share with friends and family.
Key Information:
- Name: Kumquat Jam – Microwave
- Total Time: 31 minutes
- Preparation Time: 15 minutes
- Cooking Time: 16 minutes
- Servings: 20
- Yield: 2 cups
- Calories per Serving: 74.2
- Rating: โญโญโญโญโญ (Based on 4 reviews)
Recipe Category:
- Citrus
Keywords:
Fruit, Low Protein, Vegan, Low Cholesterol, Healthy, Kid Friendly, Microwave, < 60 Mins, For Large Groups, Canning, Easy

Ingredients:
- 1 lb Kumquats
- 1 1/2 cups Sugar
Instructions:
Step | Description |
---|---|
1 | Prepare Kumquats: Wash the kumquats thoroughly and slice them to about 1/8 inch thick, ensuring to discard the seeds and ends. |
2 | Chop Coarsely: Once sliced, chop the kumquats into coarse pieces. |
3 | Mix with Sugar: In a microwaveable bowl (2-3 quarts), combine the chopped kumquats with the sugar. Ensure they are evenly mixed. |
4 | Microwave: Cook the mixture, uncovered, on high for 6 minutes. The goal is to bring it to a boil. |
5 | Stir and Continue Cooking: After 6 minutes, stir the mixture down and continue cooking for an additional 10 minutes. Pause every 2 minutes to stir down the mixture thoroughly. |
6 | Remove and Cool: Once cooked, remove the jam from the microwave. It will continue to thicken as it cools. |
7 | Storage: Transfer the jam into sterilized jars or containers. It can be stored in the refrigerator for up to 2 months or frozen for up to 6 months. Enjoy spreading it on your favorite dishes! |
Nutritional Information (per serving):
- Calories: 74.2
- Fat: 0.2g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 2.3mg
- Carbohydrates: 18.6g
- Fiber: 1.5g
- Sugar: 17.1g
- Protein: 0.4g
Tips and Serving Suggestions:
- Customize Consistency: Depending on your preference, you can adjust the cooking time to achieve your desired jam consistency.
- Enhance Flavor: Add a splash of lemon juice or zest to enhance the citrusy flavor of the kumquat jam.
- Gift Idea: Package the jam in decorative jars for a thoughtful homemade gift that’s sure to delight any recipient.
- Pairing: Serve the kumquat jam alongside a variety of cheeses for a delicious sweet-and-savory snack platter.
Enjoy Your Homemade Kumquat Jam!
With its vibrant color and irresistible taste, this microwave Kumquat Jam is sure to become a staple in your kitchen. Whether you spread it on toast, swirl it into yogurt, or use it as a topping for desserts, you’ll love the burst of citrusy goodness in every bite. Plus, with its quick preparation time, you can whip up a batch whenever the craving strikes. Happy jam-making! ๐๐