Tangy Citrus Cranberry Rice: Quick Vegan Side Dish

Cranberry Orange Rice Recipe

Overview:

This Cranberry Orange Rice is a delightful twist on traditional rice dishes, bursting with the tangy sweetness of cranberries and the refreshing zest of oranges. Perfect for those looking to add a vibrant touch to their meal, it’s quick to make and packed with flavor. Whether you’re planning for a festive occasion or simply seeking a comforting side dish, this recipe is sure to impress!

• Total Time: 15 minutes
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Servings: 4
• Calories per Serving: 287

Ingredients:

• 1 1/2 cups quick-cooking rice
• 1 1/2 cups dried cranberries
• 1/2 cup orange juice
• 1/2 cup chopped almonds
• 1/4 cup chopped parsley

Instructions:

1. Boil Orange Juice: In a large saucepan, bring the orange juice to a boil over medium heat. Once boiling, remove the saucepan from the heat.

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2. Add Ingredients: Stir in the quick-cooking rice, dried cranberries, chopped almonds, and parsley until well combined.

3. Let Stand: Cover the saucepan and let the mixture stand for 10 minutes. This allows the flavors to meld together and for the rice to absorb the liquid.

4. Fluff and Serve: After 10 minutes, uncover the saucepan and fluff the rice with a fork to separate the grains and distribute the ingredients evenly. Serve immediately as a delightful side dish or as part of a larger meal.

Nutritional Information (Per Serving):

• Calories: 287
• Total Fat: 9.7g
• Saturated Fat: 0.8g
• Cholesterol: 0mg
• Sodium: 7mg
• Carbohydrates: 44g
• Fiber: 3.6g
• Sugar: 9.2g
• Protein: 7.4g

Tips and Variations:

• Vegan Friendly: This recipe is vegan-friendly, making it suitable for a variety of dietary preferences.
• Festive Twist: With its vibrant colors and fruity flavors, this Cranberry Orange Rice is perfect for holiday gatherings such as Christmas or Thanksgiving.
• Quick and Easy: Ideal for busy weeknights, this recipe can be whipped up in just 15 minutes, making it a convenient option for beginner cooks or those short on time.
• Customization: Feel free to customize this recipe to suit your taste preferences. You can adjust the sweetness by adding more or fewer cranberries, or even incorporate other nuts such as walnuts or pecans for added crunch.

Serving Suggestions:

• Serve this Cranberry Orange Rice alongside roasted vegetables and grilled tofu for a complete and satisfying meal.
• Pair it with your favorite protein such as chicken or fish for a balanced plate bursting with flavor.
• Enjoy it as a standalone dish topped with a sprinkle of additional chopped parsley for a fresh and aromatic finish.

Conclusion:

With its bold flavors and easy preparation, this Cranberry Orange Rice is sure to become a staple in your recipe collection. Whether you’re looking to add a festive touch to your holiday table or simply craving a flavorful side dish, this recipe delivers on both taste and convenience. Give it a try and watch as it becomes a new favorite among family and friends! 🍊🍚