When it comes to tantalizing desserts, few things can match the sheer delight of a well-made pie. And if you’re in the mood for something citrusy, creamy, and utterly irresistible, then look no further than this Orange Chiffon Pie recipe! Bursting with zesty orange flavor and boasting a dreamy, chiffon-like texture, this pie is sure to become a favorite among dessert lovers of all ages.
With just a handful of simple ingredients and minimal prep time, you can whip up this delightful treat in no time. So roll up your sleeves, gather your ingredients, and get ready to embark on a culinary journey that’s as delightful to make as it is to eat!
Let’s dive into the recipe:
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 2 cups sour cream
- 8 ounces whipped topping (such as Cool Whip)
- 1/4 cup orange drink mix (such as Tang)
- 1 pre-made pie shell (store-bought or homemade)
- Orange slices, for garnish
Instructions:
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Prepare the Filling:
- In a large mixing bowl, combine the sweetened condensed milk, sour cream, whipped topping, and orange drink mix.
- Using a spatula or whisk, gently mix the ingredients together until they are well combined and the mixture is smooth and creamy. Be sure to scrape down the sides of the bowl to incorporate all the ingredients evenly.
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Fill the Pie Shell:
- Once the filling is thoroughly mixed, it’s time to fill the pie shell. If you’re using a store-bought pie shell, simply remove it from its packaging and place it on a flat surface.
- Carefully spoon the orange chiffon filling into the pie shell, spreading it out evenly with the back of the spoon or a spatula. Make sure to fill the shell all the way to the edges for a beautifully finished pie.
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Chill and Serve:
- With the pie shell filled, it’s time to let the magic happen. Place the pie in the refrigerator to chill for at least 2 hours, or until the filling is set and firm.
- Once chilled, remove the pie from the refrigerator and prepare to dazzle your taste buds with its creamy goodness.
- Before serving, garnish the pie with fresh orange slices for an extra burst of citrus flavor and a touch of visual appeal.
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Enjoy!
- Slice the pie into generous portions and serve to eager dessert enthusiasts. Watch as their faces light up with delight at the first bite of this irresistible Orange Chiffon Pie.
- Whether enjoyed as a sweet ending to a weeknight meal, a delightful treat for the kids, or a no-fuss dessert for any occasion, this pie is sure to earn rave reviews from all who taste it.
Nutritional Information:
- Calories: 4387.4
- Fat Content: 244g
- Saturated Fat Content: 129.9g
- Cholesterol Content: 519.8mg
- Sodium Content: 2021.5mg
- Carbohydrate Content: 502g
- Fiber Content: 7.2g
- Sugar Content: 380.2g
- Protein Content: 64.7g
With its vibrant orange flavor, luscious texture, and effortless preparation, this Orange Chiffon Pie is destined to become a star in your dessert repertoire. So why wait? Treat yourself and your loved ones to a slice of citrusy bliss today!
