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Tangy Glazed Chicken Wings: A Flavorful Finger Food Delight

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Irresistibly Tangy Chicken Wings Recipe

Overview

Savor the delightful flavors of these tangy chicken wings, perfect for gatherings or a cozy night in. This recipe from lovewithrecipes.com promises to be a hit with family and friends alike, featuring a simple preparation and a delectable sauce that infuses each bite with mouthwatering goodness.


Ingredients

Quantity Ingredient
1 cup Ketchup
1/4 cup Vinegar
1 cup Mustard
1 cup Brown Sugar
1 cup Worcestershire Sauce
1/2 cup Soy Sauce

Nutritional Information (Per Serving)

Nutritional Component Amount
Calories 125.3
Total Fat 0.1 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 268.5 mg
Total Carbohydrates 31.9 g
Dietary Fiber 0.1 g
Sugars 31 g
Protein 0.4 g

Instructions

  1. Prepare the Chicken: Begin by cutting the chicken wings in half. In a large skillet, melt 1 tablespoon of butter over medium heat and add the wings, browning them evenly on all sides for approximately 5-7 minutes.

  2. Set the Stage: Once browned, transfer the chicken wings to a large baking pan, ensuring they are arranged in a single layer for even cooking.

  3. Mix the Sauce: In a separate mixing bowl, combine the vinegar, mustard, brown sugar, Worcestershire sauce, and soy sauce. Whisk together until the ingredients are well blended and the sugar is dissolved.

  4. Combine and Bake: Pour the sauce generously over the wings, making sure each piece is coated. Cover the baking pan with aluminum foil and bake in a preheated oven at 350°F for 3 to 4 hours. The longer they bake, the more tender and flavorful they become.

  5. Serve and Enjoy: For a convenient option, consider using frozen mini wings, which can also be delicious and ready to enjoy. Once baked, serve your chicken wings hot, and watch them disappear!


Final Thoughts

This chicken wings recipe is an ultimate crowd-pleaser, balancing tangy and sweet flavors that make for an unforgettable dish. Perfect for game nights, parties, or family dinners, these wings will surely leave everyone asking for seconds. Enjoy!

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