Tangy Herb-Marinated Cucumber Salad

Marinated Cucumbers Recipe

Overview

Enjoy this delightful Marinated Cucumbers recipe that combines crisp cucumbers with a tangy, herb-infused marinade. Perfect for a quick side dish or to bring along to potlucks, these cucumbers are refreshing and easy to prepare.

• Total Time: 10 minutes
• Prep Time: 10 minutes
• Cook Time: Not applicable
• Recipe Yield: Serves 10
• Rating: 5 stars from 6 reviews
• Calories: 111.3 per serving
• Dietary Information: Low protein, low cholesterol
• Keywords: European, Potluck, Quick (< 15 mins), Refrigerator, Easy

Ingredients

• 6 cucumbers
• 1 onion
• 1 cup vinegar
• 1/3 cup sugar
• 1/4 cup olive oil
• 1 tsp salt
• 1 tsp dried oregano
• 1 tsp garlic powder
• 1/2 tsp dried marjoram
• 1/2 tsp lemon-pepper seasoning
• 1/2 tsp ground mustard
• 1/2 tsp dried basil

Instructions

1. Prepare the Cucumbers and Onions:

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   • Wash and slice the cucumbers into thin rounds.
   • Slice the onion thinly.

2. Make the Marinade:

   • In a jar with a lid, combine vinegar, sugar, olive oil, salt, oregano, garlic powder, marjoram, lemon-pepper seasoning, mustard, and basil.

3. Shake Well:

   • Secure the lid on the jar and shake vigorously to combine all ingredients thoroughly.

4. Marinate the Cucumbers:

   • In a large bowl, toss the sliced cucumbers and onions together.

5. Pour the Marinade:

   • Pour the prepared marinade over the cucumbers and onions.

6. Chill:

   • Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.

7. Serve:

   • Serve chilled as a refreshing side dish or salad. Enjoy the crisp texture and tangy flavor of the marinated cucumbers!

Nutritional Information (per serving)

• Calories: 111.3
• Total Fat: 5.7g
  • Saturated Fat: 0.8g
• Cholesterol: 0mg
• Sodium: 237.5mg
• Total Carbohydrates: 14.6g
  • Dietary Fiber: 1.2g
  • Sugars: 10.2g
• Protein: 1.4g

Tips and Variations

• Make Ahead: These marinated cucumbers can be made a day in advance to intensify the flavors.
• Variations: Add fresh herbs like dill or parsley for extra freshness. Adjust the sweetness and acidity to your taste by varying the amount of sugar and vinegar.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.

Conclusion

This Marinated Cucumbers recipe from Love with Recipes is a fantastic addition to any meal, offering a blend of simplicity and flavor that will surely impress your guests. Whether you’re hosting a gathering or looking for a quick and healthy side dish, these cucumbers are a perfect choice. Enjoy the ease of preparation and the delicious results of this delightful recipe!