Italian Tomatoes 🍅
Overview:
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Servings: 4
- Calories per serving: 38.2
- Rating: 4/5 ⭐️
Description:
Mom’s recipe always brings back warm memories! These Italian tomatoes are a delightful treat that pairs perfectly with hard, crusty bread. The tangy flavors mixed with the freshness of tomatoes make it an ideal side dish for any occasion.
Ingredients:
- 5 ripe tomatoes
- 1 onion
- 1/2 cup Italian salad dressing
Nutritional Information per Serving:
- Calories: 38.2
- Fat: 0.3g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 7.4mg
- Carbohydrates: 8.7g
- Fiber: 2g
- Sugar: 4.9g
- Protein: 1.4g
Recipe Keywords:
- European 🌍
- Quick & Easy 🕒
- No Cooking Required 🔥
Instructions:
| Step | Details |
|---|---|
| 1. | Cut Tomatoes: Begin by cutting the tomatoes into wedges directly over a bowl, ensuring you capture all the flavorful juices. |
| 2. | Slice Onion: Slice the onion into thin, delicate slices. |
| 3. | Combine Ingredients: Pour the Italian salad dressing over the tomatoes and onions, ensuring they are thoroughly coated. Mix gently to combine all the flavors. |
| 4. | Chill: Place the mixture in the refrigerator for at least one hour to allow the flavors to meld together. |
| 5. | Serve: Once chilled, serve these Italian tomatoes as a refreshing side dish alongside your favorite meals. Don’t forget to dip some hard, crusty bread into the remaining juices for an extra burst of flavor! |
Enjoy Your Delicious Italian Tomatoes! 🍽️
