No Oil Dressing Recipe
๐ Prep Time: 5 minutes | ๐ Total Time: 5 minutes
๐ฅ Recipe Category: Salad Dressings | ๐ฝ๏ธ Recipe Yield: 1 1/2 cups
Description:
This No Oil Dressing recipe is a quick and easy way to add flavor to your salads without the need for any added oils. It’s a perfect option for those seeking a healthier alternative that doesn’t compromise on taste.
Ingredients:
- 2/3 cup water
- 1/2 cup lemon juice
- 4 tablespoons honey
- 2 tablespoons prepared mustard
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 2 cloves garlic
Instructions:
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Combine Ingredients: In a tightly covered container, add the water, lemon juice, honey, prepared mustard, salt, paprika, and cloves of garlic.
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Shake Well: Secure the lid tightly on the container and shake vigorously to ensure all the ingredients are well combined.
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Chill: Place the container in the refrigerator and allow the dressing to chill for at least an hour. Chilling helps the flavors meld together for a more delicious result.
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Serve: Before serving, give the container another good shake to mix any separated ingredients.
Nutritional Information (per serving):
- Calories: 88.9
- Fat Content: 0.3g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 1629.6mg
- Carbohydrate Content: 24.5g
- Fiber Content: 0.9g
- Sugar Content: 17.4g
- Protein Content: 1g
Keywords:
European, Low Protein, Low Cholesterol, Healthy, < 15 Mins, No Cook, Easy
This No Oil Dressing recipe is not only delicious but also incredibly versatile. Feel free to adjust the ingredients to suit your taste preferences, adding more or less of each component as desired. Whether you’re drizzling it over a crisp green salad or using it as a marinade for grilled vegetables, this dressing is sure to elevate any dish with its bright and tangy flavors. Enjoy the convenience of whipping up a batch of this dressing in just minutes, giving you more time to savor the wholesome goodness of your favorite salads.
