Sweet and Tangy Lime Slush Punch
This refreshing Sweet and Tangy Lime Slush Punch is the perfect summer drink to cool down on hot days. A blend of citrusy lime, tangy lemon, and fizzy ginger ale makes it an ideal beverage for parties, picnics, or family gatherings. Prepare ahead of time, and enjoy the slushy goodness whenever you’re ready!
Recipe Overview:
- Prep Time: 10 minutes
- Cook Time: 8 hours (Freezing Time)
- Total Time: 8 hours 10 minutes
- Yield: 1 gallon (about 16 servings)
- Category: Punch, Beverage
- Dietary Considerations: Low Protein, Low Cholesterol, Healthy, Kid-Friendly, Summer
- Calories per Serving: 112
Ingredients:
| Ingredient | Quantity |
|---|---|
| Sugar | 1/2 cup |
| Boiling Water | 1 cup |
| Lemon Juice | 2 cups |
| Water | 3 cups |
| Ginger Ale | 1/3 cup |
| Lime Gelatin | 1 package |
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 112 |
| Fat | 0.9g |
| Saturated Fat | 0.1g |
| Cholesterol | 0mg |
| Sodium | 35.4mg |
| Carbohydrates | 28.2g |
| Fiber | 0.1g |
| Sugars | 26.2g |
| Protein | 0.6g |
Instructions:
-
Dissolve the Sugar and Gelatin:
In a large mixing bowl, combine the sugar and the lime gelatin. Pour the boiling water over the mixture and stir until both the sugar and gelatin are completely dissolved. -
-
Add the Juices:
Once the sugar and gelatin have dissolved, add the lemon juice to the bowl. Mix it in thoroughly to incorporate all the flavors. -
Stir in Water:
Add the cold water to the mixture, stirring well to ensure everything is combined evenly. -
Cool Slightly:
Let the mixture cool down for a few minutes before preparing to freeze it. This ensures that it doesn’t start to form ice crystals too early. -
Freeze the Mixture:
Pour the mixture into a large ziplock freezer bag. Seal the bag tightly, ensuring there’s no air inside, and place it in the freezer. Let it freeze for at least 8 hours, or until it’s completely frozen. -
Break Into Chunks:
One hour before serving, remove the frozen mixture from the freezer. Allow it to thaw slightly so you can break it into chunks. This will give it a slushy texture when mixed with the ginger ale. -
Serve:
Transfer the frozen mixture into a large punch bowl. Use a spoon or ice pick to break it into smaller, slushy chunks. -
Add Ginger Ale:
Pour the ginger ale over the slushy mixture, stirring gently to combine. The ginger ale will add a fizzy element and lighten up the texture. -
Enjoy!
Stir the punch until it’s fully slushy, and serve immediately. This punch is great for any warm-weather event or family gathering and will be loved by both kids and adults alike.
Additional Tips:
- Adjust the Sweetness: If you like your punch a bit sweeter, feel free to increase the amount of sugar. You can also substitute a portion of the sugar with a sugar alternative if you’re looking for a low-calorie version.
- Flavor Variations: While lime and lemon are classic choices for this punch, you can experiment with other citrus juices, like orange or grapefruit, to give it a different twist.
- Make Ahead: This punch is best made the day before your event, so it’s ready to go when you need it. Just ensure that you allow enough time for the mixture to freeze completely.
- Serving Suggestions: Serve this punch in a large punch bowl or individual glasses for a fun, refreshing treat. Garnish with lime slices or fresh mint leaves for an extra touch of flavor.
This Sweet and Tangy Lime Slush Punch recipe from Love With Recipes is the ultimate beverage for summer, parties, or any occasion where a cool, refreshing drink is needed. With its vibrant citrus flavors, it will undoubtedly become a favorite among your guests!
