Orange-Dijon Broccoli Recipe 🥦
Overview:
Indulge in the delightful flavors of this Orange-Dijon Broccoli recipe! Bursting with tangy Dijon mustard and zesty orange, this dish is both healthy and irresistible. Perfect for a quick weeknight dinner or as a side dish for any occasion. With just 20 minutes from start to finish, it’s a breeze to whip up. Let’s get cooking!
Ingredients:
- 4 cups broccoli florets
- 1/3 cup red wine vinegar
- 2 tablespoons Dijon mustard
- 1 tablespoon cornstarch
- 2 tablespoons sugar
Nutrition Facts (per serving):
- Calories: 40.2
- Fat: 0.4g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 62.7mg
- Carbohydrates: 7.8g
- Fiber: 0.2g
- Sugar: 2.3g
- Protein: 2.4g
Dietary Information:
- Low Protein
- Vegan
- Low Cholesterol
- Healthy
- Sweet
- < 30 Minutes
- Beginner Cook
- Stove Top
- Easy
- Inexpensive
Instructions:
| Step | Description |
|---|---|
| 1 | Cook broccoli according to desired method (boil, steam, or stir-fry in a small amount of vegetable oil). |
| 2 | Do not overcook. |
| 3 | Combine remaining ingredients in a small bowl. |
| 4 | Pour over broccoli. |
| 5 | Cook and stir until broccoli is coated and sauce becomes thick (won’t take long). |
Tips:
- Don’t Overcook: Keep an eye on your broccoli to ensure it retains its vibrant color and crisp texture.
- Adjust Sweetness: Tailor the sweetness of the sauce to your preference by adjusting the amount of sugar used.
- Serve Hot: This dish is best enjoyed fresh and hot from the stove, so serve immediately for maximum flavor.
Serving Suggestions:
- Pair this Orange-Dijon Broccoli with your favorite protein such as grilled tofu, roasted chicken, or seared salmon for a complete and satisfying meal.
- Serve alongside fluffy quinoa, steamed rice, or whole wheat pasta for a wholesome and balanced dinner.
Final Thoughts:
This Orange-Dijon Broccoli recipe is a delightful combination of flavors and textures that will surely become a favorite in your kitchen. Whether you’re cooking for yourself or entertaining guests, this dish is sure to impress. Enjoy the sweet and tangy goodness of this healthy and vibrant recipe!
