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Tangy Pickled Black-Eyed Peas: Zesty Vegan Delight

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Recipe: Pickled Black-Eyed Peas 🥗

Description: Indulge in the tangy goodness of Pickled Black-Eyed Peas, a delightful recipe that combines the freshness of peas with the zing of vinegar and aromatic garlic and onion. This recipe is perfect for lunch or snacking, offering a burst of flavor that will tantalize your taste buds.

  • Cook Time: 48 hours
  • Prep Time: 10 minutes
  • Total Time: 48 hours and 10 minutes

Nutritional Information (per serving):

  • Calories: 613.7
  • Fat Content: 55g
  • Saturated Fat Content: 7.7g
  • Cholesterol Content: 0mg
  • Sodium Content: 510.1mg
  • Carbohydrate Content: 24.4g
  • Fiber Content: 5.8g
  • Sugar Content: 0.4g
  • Protein Content: 8.2g

Ingredients:

  • 2 cups black-eyed peas
  • 1 cup olive oil
  • 1/4 cup white wine vinegar
  • 1 garlic clove
  • 1/4 onion
  • Freshly ground black pepper, to taste

Instructions:

Step Description
1 Drain liquid from peas: Begin by draining the liquid from the black-eyed peas.
2 Combine ingredients: In a mixing bowl, combine the drained black-eyed peas with olive oil, white wine vinegar, minced garlic clove, chopped onion, and freshly ground black pepper.
3 Mix: Gently toss the ingredients together until well mixed, ensuring that the peas are evenly coated with the flavorful mixture.
4 Store in a covered jar: Transfer the pickled black-eyed peas into a clean, airtight jar or container.
5 Refrigerate: Place the jar in the refrigerator and let the flavors meld for at least 48 hours before serving. This extended marination time allows the flavors to intensify, resulting in a more robust and delicious dish. If you can resist the temptation, waiting for this duration will be well worth it!

Tips:

  • For added flavor, consider adding fresh herbs like parsley or cilantro to the pickling mixture.
  • Serve the pickled black-eyed peas as a side dish or appetizer, alongside crusty bread or crackers.
  • These pickled peas also make a tasty addition to salads or grain bowls, adding a tangy kick to your meal.

Prepare to embark on a culinary journey with these Pickled Black-Eyed Peas, a simple yet sensational recipe that promises to elevate your snacking experience to new heights! 🌟

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