Dudewiches: Tangy and Sweet Roast Beef Sandwich Filling 🥪
Description:
Dudewiches are a delightful combination of tangy and sweet flavors, perfect for sandwich enthusiasts craving a savory treat. Whether you’re using lean ground beef, turkey, or opting for a vegetarian version with soy crumbles and vegetarian Worcestershire sauce, this recipe promises a quick and satisfying meal option that can even be frozen for convenience.
Cook Time: 3 hours
Prep Time: 30 minutes
Total Time: 3 hours 30 minutes
Recipe Category: Lunch/Snacks
Keywords: Roast Beef, Meat, Kid Friendly, Potluck, Savory, Weeknight, Stove Top, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 338.6
- Fat Content: 23.8g
- Saturated Fat Content: 9.9g
- Cholesterol Content: 82.1mg
- Sodium Content: 529mg
- Carbohydrate Content: 7.6g
- Fiber Content: 1.5g
- Sugar Content: 4.5g
- Protein Content: 21.6g
Servings: 8
Ingredients:
| Ingredient | Quantity |
|---|---|
| Onion | 2 |
| Butter | 1 |
| Distilled White Vinegar | 1 |
| Chili Sauce | 1 1/2 |
| Brown Sugar | 6 |
| Mustard Powder | 1 |
| Worcestershire Sauce | 1/2 |
| Black Pepper | 1 |
| Salt | 1/2 |
| Cayenne Pepper | 1/2 |
| Garlic | 1 |
| Roast Beef (shredded) | 2 |
| Sandwich Rolls | 8 |
| Garlic Butter (for brushing) | nan |
Instructions:
- Roast the Meat:
- Preheat the oven to 325°F (163°C).
- Place the meat in a roasting pan and cover it.
- Roast for 1-1/2 to 2 hours until the meat is tender and easily shreds apart.
- Prepare the Sauce:
- In a skillet, sauté the onions in butter until translucent and aromatic.
- Stir in the chili sauce and distilled white vinegar.
- Pour in 1/2 cup of water.
- Add the brown sugar, mustard powder, Worcestershire sauce, black pepper, salt, cayenne pepper, and minced garlic.
- Simmer and Combine:
- Cook the sauce mixture over low heat until it thickens to your desired consistency.
- Once the meat is roasted, shred it into bite-sized pieces.
- Stir the shredded meat into the thickened sauce.
- Simmer the mixture for an additional 30 to 45 minutes, allowing the flavors to meld together beautifully.
- Assemble the Dudewiches:
- Slice the sandwich rolls and lightly toast them if desired.
- Brush the rolls with garlic butter for an extra burst of flavor.
- Spoon the savory roast beef filling generously onto each roll.
- Serve warm and enjoy the tangy sweetness of Dudewiches with friends and family.
Dudewiches offer a versatile and flavorful option for lunches, snacks, or even casual dinners. With its blend of savory and sweet notes, it’s sure to become a favorite among both kids and adults alike. Plus, with the option to freeze the filling, you can always have a delicious Dudewich on hand whenever hunger strikes. So, gather your ingredients and get ready to savor the delightful flavors of this easy-to-make sandwich filling! 🍽️
