Crock Pot Very Best Beef BBQ π₯©π
Introduction:
Indulge in the savory delight of Crock Pot Very Best Beef BBQ, a tender and flavorful dish that’s perfect for lunch, snacks, or any casual gathering. With its easy preparation and mouthwatering taste, this recipe is sure to become a favorite among family and friends. Let’s dive into creating this irresistible beef BBQ sensation!
Ingredients:
Here’s what you’ll need:
- 3 lbs Beef: Choose a tender cut suitable for slow cooking.
- 1 Onion: Adds aromatic flavor to the dish.
- 1 cup Chili Sauce: Provides a tangy kick to the BBQ sauce.
- 1 cup Ketchup: Adds sweetness and depth to the sauce.
- 1 cup Cider Vinegar: Enhances the tanginess of the sauce.
- 3 tbsp Pepper: Adds a hint of heat.
- 1/2 tbsp Salt: Balances the flavors.
- 1/2 cup Light Brown Sugar: Adds sweetness and caramel notes.
- 1/3 cup Dry Mustard: Adds a pungent, savory flavor.
- 2 tsp Ground Allspice: Adds warmth and depth of flavor.
Nutritional Information (per serving):
- Calories: 1679.8
- Fat Content: 161.5g
- Saturated Fat Content: 67g
- Cholesterol Content: 224.8mg
- Sodium Content: 1414.1mg
- Carbohydrate Content: 34.2g
- Fiber Content: 3.5g
- Sugar Content: 27g
- Protein Content: 21.1g
Instructions:
Follow these simple steps to create the perfect Crock Pot Very Best Beef BBQ:
Time | Instructions |
---|---|
0:15 | Start by placing the beef, bouillon, and onions in the crock pot. Cook on high for 4 1/2 to 5 hours until the beef is tender and easy to shred. |
4:30 | Once the beef is cooked, shred it using two forks. |
4:35 | Drain excess liquid from the crock pot, leaving about 2 cups of liquid in the pot. |
4:40 | Return the shredded beef to the crock pot. Add in the chili sauce, ketchup, cider vinegar, pepper, salt, light brown sugar, dry mustard, and ground allspice. |
4:45 | Stir the mixture well to ensure all ingredients are evenly combined. |
4:50 | Cook the beef BBQ on high for an additional 45 minutes to allow the flavors to meld together. |
5:35 | Once ready, serve the delicious beef BBQ on bulky rolls for a satisfying meal. |
Tips:
- For extra flavor, marinate the beef in the sauce overnight before cooking.
- Customize the level of spiciness by adjusting the amount of pepper and chili sauce to your taste preferences.
- Serve the beef BBQ with your favorite sides, such as coleslaw, potato salad, or corn on the cob, for a complete meal experience.
Conclusion:
With its tender beef, rich and tangy sauce, and easy preparation, Crock Pot Very Best Beef BBQ is a must-try recipe for any occasion. Whether you’re hosting a gathering or simply craving a comforting meal, this dish is sure to impress with its delicious flavors and satisfying taste. Enjoy the hearty goodness of homemade beef BBQ with this simple and flavorful recipe! π½οΈπ