Easy Pickled Eggs Recipe
🥚 Name: Easy Pickled Eggs
⏲️ Cook Time: 15 minutes
⏲️ Prep Time: 15 minutes
⏲️ Total Time: 30 minutes
🍽️ Servings: 24 eggs or more
Description:
Indulge in the tangy delight of Easy Pickled Eggs, a recipe crafted to perfection by lovewithrecipes.com. These eggs, immersed in a flavorful blend of pickle juice, spices, and tangy Tabasco sauce, promise a burst of flavor in every bite. Perfect for snacking, party platters, or a savory addition to your salads, these pickled eggs are both easy to make and utterly delicious.
Ingredients:
- 1 cup pickle juice
- 1 tsp pepper
- 1 tsp garlic powder
- 1/2 tsp Tabasco sauce
- 24 hard-boiled eggs
Nutritional Information (per serving):
- Calories: 79.6
- Fat Content: 5.3g
- Saturated Fat Content: 1.6g
- Cholesterol Content: 186.5mg
- Sodium Content: 64.2mg
- Carbohydrate Content: 1g
- Fiber Content: 0.1g
- Sugar Content: 0.6g
- Protein Content: 6.4g
Instructions:
Step | Description |
---|---|
1 | After enjoying the last pickle from the jar, ensure to save the precious pickle juice. It will be the essence of our pickled eggs. |
2 | Begin by boiling the eggs until they are hard-boiled. Once done, carefully drain the water off of them. |
3 | To prevent further cooking, rinse the boiled eggs under cold water until they are adequately cooled. |
4 | Once cooled, peel the eggs and gently drop them into the empty pickle jar, making sure they fit comfortably. |
5 | In a small bowl, combine the pickle juice, pepper, garlic powder, and Tabasco sauce. Stir well to ensure all the flavors blend harmoniously. |
6 | Pour this flavorful mixture over the eggs in the jar, ensuring they are fully submerged. |
7 | Seal the jar tightly and place it in the refrigerator, allowing the eggs to marinate in the tangy goodness for at least a month or longer. |
8 | Remember to give the jar a gentle stir every other day or so to evenly distribute the flavors. |
9 | After the marinating period, your Easy Pickled Eggs are ready to be enjoyed. Serve them as a snack or alongside your favorite dishes for a burst of tangy flavor. |
Tips:
- For extra flavor, consider adding sliced onions, jalapenos, or other pickled vegetables to the jar.
- Experiment with different spices and seasonings to customize the flavor to your liking.
- These pickled eggs can be stored in the refrigerator for up to 3 months, ensuring you have a delicious snack on hand whenever cravings strike.
Conclusion:
With minimal effort and maximum flavor, Easy Pickled Eggs are a delightful addition to any culinary repertoire. Whether you’re hosting a gathering or simply craving a savory snack, these tangy treats are sure to impress with their simplicity and taste. Enjoy the convenience of having a jar of pickled eggs ready in your refrigerator, waiting to elevate your meals with their zesty charm.