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Tangy Tuna Oatmeal Patties

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Tangy Tuna Patties Recipe

Overview

Name: Tangy Tuna Patties
Cook Time: 15 minutes
Prep Time: 5 minutes
Total Time: 20 minutes
Description: A healthy and tasty snack that’s portable and freezes well, perfect for sandwiches or finger food.
Recipe Category: Lunch/Snacks
Keywords: Tuna, High Protein, Healthy, Broil/Grill, < 30 Mins, Oven, Beginner Cook, Easy, Inexpensive

Nutritional Information (per serving)

  • Calories: 112
  • Fat Content: 3.5g
  • Saturated Fat Content: 0.9g
  • Cholesterol Content: 61.4mg
  • Sodium Content: 112mg
  • Carbohydrate Content: 7.4g
  • Fiber Content: 1.3g
  • Sugar Content: 0.9g
  • Protein Content: 11.8g
  • Servings: 9 patties
  • Yield: 9 patties

Ingredients

  • 12 oz tuna
  • 2 eggs
  • 3 tbsp egg substitute
  • 1 tbsp chili sauce
  • 1-2 cups oatmeal (to texture)
  • Ground pepper, to taste

Instructions

  1. Prepare the Mixture:

    • Combine tuna, eggs, egg substitute, and chili sauce in a large bowl. Mix well until evenly combined.
  2. Add Oatmeal:

    • Gradually mix in oatmeal, about 1/4 cup at a time, until the mixture reaches a texture that can be easily formed into patties. It should be moist but not dripping.
  3. Chill (Optional):

    • For easier handling, refrigerate the mixture for 10 minutes.
  4. Prepare Broiler Pan:

    • Preheat the broiler. Line a broiler pan with foil and coat it with cooking spray.
  5. Form Patties:

    • Take a handful of the mixture and form it into a ball with your hands. Flatten it gently to form a patty shape. Ensure the patties are not too thick to ensure even cooking.
  6. Broil the Patties:

    • Place the patties on the prepared broiler pan. Broil for about 8 minutes or until the top starts to brown.
  7. Flip and Cook:

    • Carefully flip the patties and continue to broil for another 6 minutes or until the other side is browned and the patties are cooked through.
  8. Serve:

    • Remove from the broiler and serve immediately. Enjoy your tangy tuna patties either on their own or in a sandwich!

Tips:

  • Freezing: These patties freeze well. After cooking, let them cool completely, then place them in a freezer-safe container with parchment paper between layers. Reheat in the microwave for a quick snack or meal.

  • Variations: Feel free to customize these patties by adding herbs, spices, or other ingredients like diced vegetables to suit your taste.

Serving Suggestions:

  • Serve these tangy tuna patties with a side salad for a light lunch or as a protein-packed snack anytime during the day.

Enjoy making and sharing these delicious and nutritious tangy tuna patties! 🐟🍽

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