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Bubble Tea Recipe
Description: Dive into the world of bubble tea with this delightful tapioca pearls recipe from BubbleTeaSupply.com. These chewy tapioca pearls are the perfect addition to your homemade bubble tea or pearl drink, offering a burst of flavor in every sip. Follow these simple steps to create your own tapioca pearls and elevate your bubble tea experience to new heights!
- Cook Time: 1 hour
- Prep Time: 5 minutes
- Total Time: 1 hour 5 minutes
- Recipe Category: Dessert
- Keywords: Lunch/Snacks, Asian, Low Protein, Low Cholesterol, Healthy, Weeknight, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 90.7
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 5mg
- Carbohydrate Content: 22.5g
- Fiber Content: 0.2g
- Sugar Content: 0.8g
- Protein Content: 0.1g
Ingredients:
- 1 cup tapioca pearls
- 6-8 cups water
Instructions:
Step | Description |
---|---|
1 | Begin by ensuring the ratio of water to tapioca pearls is at least 6:1. |
2 | In a large pot, bring the water to a boil over medium-high heat. |
3 | Once the water is boiling, carefully add the tapioca pearls to the pot. |
4 | Allow the tapioca pearls to float to the surface of the water. |
5 | Boil the tapioca pearls for approximately 25 minutes, adjusting the time depending on the variety of tapioca pearls used. |
6 | After boiling, turn off the heat and let the tapioca pearls sit in the hot water for an additional 25 minutes. |
7 | Once the soaking time is complete, drain the cooked tapioca pearls and rinse them under warm water to remove excess starch. |
8 | Serve the tapioca pearls either plain or coated with bubble tea sugar syrup or brown sugar for added sweetness. |
Enjoy your homemade bubble tea with these delicious tapioca pearls! 🍵