🥒✨ Cucumber Tea Sandwiches with Tarragon Butter Recipe ✨🥒
Introduction:
Indulge in the epitome of sophistication with these delightful Cucumber Tea Sandwiches featuring a luscious Tarragon Butter spread. Ideal for a light lunch or snack, this recipe combines the crisp freshness of English cucumber with the aromatic goodness of tarragon and chervil. Elevate your tea-time experience with these dainty, bite-sized sandwiches that are not just a treat for the taste buds but also a feast for the eyes.
Ingredients:
- 1 English cucumber 🥒
- 1/2 teaspoon salt 🧂
- 2 tablespoons white vinegar 🍶
- 1 cup unsalted butter, softened 🧈
- 1/4 cup fresh tarragon, finely chopped 🌿
- 1/4 cup fresh chervil, minced 🌱
- 30 watercress leaves 🌿
- Mayonnaise (for optional garnish) 🥪
- Fresh parsley, minced (for optional garnish) 🌿
Nutritional Information (per serving):
- Calories: 105.8
- Fat: 5.9g
- Saturated Fat: 3.4g
- Cholesterol: 13.6mg
- Sodium: 143.7mg
- Carbohydrates: 10.2g
- Fiber: 1.7g
- Sugar: 1.4g
- Protein: 3.2g
Yield: 36 sandwiches
Instructions:
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🥒 Prepare Cucumbers: Place thinly sliced English cucumber into a large, non-metal bowl. Sprinkle with salt and toss to coat. Drizzle with white vinegar, ensuring an even mix. Let the cucumber slices marinate for 1 hour to enhance flavor.
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🌿 Herb-Infused Butter: In a bowl, blend softened butter with finely chopped tarragon and minced chervil. This aromatic butter will be the soul of your sandwiches, imparting a burst of fresh, herbal goodness.
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🍞 Assemble the Sandwiches: Once the cucumbers have marinated, drain them well in a colander to remove excess liquid. Now, the fun begins! Spread the herb-infused butter generously on one side of each bread slice.
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🥪 Layering Magic: Take 15 slices of bread and cover them with the marinated cucumber slices, ensuring an even distribution. Create sandwich pairs by placing another buttered slice on top.
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✂️ Trim and Cut: Trim the crusts off each sandwich for that extra touch of elegance. Cut the assembled sandwiches into 36 delightful rectangles, perfect for easy, bite-sized indulgence.
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🌿 Garnish with Greens: Arrange the cut sandwiches on a platter, each adorned with a watercress leaf for a burst of color and a hint of peppery freshness.
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🎨 Optional Garnish: For a visual feast, dip one end of each sandwich into mayonnaise and then into minced fresh parsley. This optional step adds a playful touch and enhances the overall aesthetic appeal.
Serve and Enjoy: These Cucumber Tea Sandwiches with Tarragon Butter are ready to steal the spotlight at your tea party or as a delightful midday snack. Pair with your favorite tea blend, and savor the symphony of flavors in every bite.
🌟 Recipe Notes:
- Experiment with different bread varieties for a unique twist.
- Customize the herb-infused butter with your favorite fresh herbs.
- Make it a family affair by involving everyone in the assembly process.
- These sandwiches can be prepared in advance and refrigerated for later use.
Dive into the world of culinary sophistication with these Cucumber Tea Sandwiches, where freshness meets finesse in every exquisite bite. 🌿✨ Your tea-time gatherings will never be the same again! ☕🥪
