Certainly! Here’s the detailed recipe for Crock Pot Swiss Steak:
Crock Pot Swiss Steak
Description: Dive into the savory delight of this slow-cooked Crock Pot Swiss Steak recipe, perfect for a hearty dinner that’ll leave your taste buds singing with joy!
Keywords: Meat, Weeknight
Recipe Category: Steak
Servings: 6
Ingredients:
| Ingredient | Quantity |
|---|---|
| Steak | 1 1/2 lbs |
| Flour | 1/4 cup |
| Onions | 2 |
| Diced tomatoes | 2 cans (14 oz each) |
| Carrot | 1 |
| Water | 1 cup |
| Garlic salt | 1 tsp |
Instructions:
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Preparation Time: 10 minutes
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Cook Time: 5 hours
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Total Time: 5 hours and 10 minutes
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Start by seasoning the steak generously with salt and pepper.
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Take the flour and pound it into the steak, ensuring each piece is evenly coated.
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Cut the steak into 6 equal pieces for easier cooking and serving.
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In a skillet, heat up some oil over medium-high heat. Once hot, carefully place the steak pieces in the skillet and fry until they’re beautifully browned on both sides. This step adds a lovely sear and locks in those delicious juices.
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Transfer the browned steak pieces into the crock pot, arranging them in a single layer at the bottom.
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In the same skillet, toss in the sliced onions and sauté until they turn golden brown and fragrant. This adds a wonderful depth of flavor to the dish.
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Once the onions are caramelized to perfection, add them to the crock pot atop the steak pieces.
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Open up those cans of diced tomatoes and pour them over the steak and onions in the crock pot. The tomatoes will infuse the dish with rich, tangy flavors.
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Peel and chop the carrot into bite-sized pieces, then add them to the crock pot as well. Carrots not only add sweetness but also provide a pop of color and texture.
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Sprinkle in the garlic salt for an extra kick of flavor, and pour in the water to help create a luscious sauce as everything cooks together.
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It’s time to let the magic happen! Set your crock pot to low heat and allow the ingredients to simmer and meld together for about 5 hours. This slow cooking process ensures that the steak becomes incredibly tender and flavorful, while all the ingredients marry into a harmonious blend of deliciousness.
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Once the cooking time is up, ladle out the Swiss steak onto plates or bowls, making sure to spoon some of that flavorful sauce over the top.
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Serve this delectable Crock Pot Swiss Steak alongside your favorite sides like mashed potatoes, rice, or steamed vegetables for a complete and satisfying meal.
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Enjoy the heartwarming flavors of this classic dish with your loved ones, and savor every forkful of tender steak and savory sauce.
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Bon appétit!
Now, sit back, relax, and indulge in the comforting flavors of this Crock Pot Swiss Steak recipe, a true crowd-pleaser that’s sure to become a family favorite! 🍽️✨
