Drunken Chicken Tex-Mex Style

🕒 Cook Time: 1 hour
🕒 Prep Time: 20 minutes
🕒 Total Time: 1 hour 20 minutes

Description:

This Drunken Chicken Tex-Mex Style recipe is an absolute favorite, boasting a tantalizing combination of flavors. The zesty lime and spicy chili infuse the chicken with a special kick, while the addition of tequila elevates the dish to a whole new level of deliciousness. Perfect for any occasion, this recipe is sure to impress your guests and leave them craving for more!

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Ingredients:

• 1 can of beer 🍺
• 1 lime 🍋
• 1 sprig of fresh oregano 🌿
• 4 garlic cloves 🧄
• 4-6 chili peppers 🌶️
• 1 pinch of cumin powder
• 1 pinch of chili powder
• Salt, to taste

Instructions:

1. Prepare the Chicken:

   • Rinse and pat dry the hen.

2. Prepare the Beer Can:

   • Drink half of the beer and set aside the remaining in the can.
   • Pour a shot of tequila and enjoy it with a slice of lime.
   • Spray half of the beer can with cooking spray.

3. Season the Chicken:

   • Stuff the neck cavity of the hen with some oregano, chili peppers, garlic cloves, cumin powder, and chili powder.
   • Seal the cavity by stuffing it with aluminum foil.

4. Prepare the Beer Can Mixture:

   • Add a shot of tequila, a piece of lime, the remaining oregano, peppers, and garlic cloves to the beer can.

5. Position the Chicken:

   • Push the beer can into the rear end of the chicken so that it can sit upright.
   • Place the chicken in a foil pie pan or square cake pan.

6. Season the Chicken (Continued):

   • Rub the remaining cumin powder, chili powder, and salt onto the outside of the chicken.

7. Prepare the Grill:

   • While your coals are getting ready on the pit, enjoy a couple more shots of tequila.

8. Cook the Chicken:

   • Place the pan with the chicken on the grill and close it.
   • Let the chicken cook for 1 hour on a medium-hot pit, ensuring to baste it with the juices in the pan occasionally.

9. Serve:

   • Remove the chicken from the grill when done and let it rest for 10 minutes before serving.
   • Squeeze some fresh lime over the chicken and drizzle with the drippings.
   • Serve with any remaining tequila on the side.

10. Alternative Cooking Method:

    • If using an oven, preheat it to 350°F (175°C) and cook the chicken for 1 hour.

This Drunken Chicken Tex-Mex Style recipe is guaranteed to be a hit at any gathering. With its bold flavors and easy preparation, it’s the perfect dish to enjoy with friends and family. So grab your ingredients, fire up the grill, and get ready to indulge in a mouthwatering culinary adventure! 🍗🔥🍻