Tequila Lime Shrimp Skewers 🍤🔥

Margarita Shrimp and Vegetable Kabobs 🍤🥒

Recipe Details:

• Cook Time: 15 minutes
• Prep Time: 1 hour 20 minutes
• Total Time: 1 hour 35 minutes
• Calories: 425.5 per serving
• Fat Content: 30.2g
• Saturated Fat Content: 4.1g
• Cholesterol Content: 259.2mg
• Sodium Content: 252.7mg
• Carbohydrate Content: 2.9g
• Fiber Content: 0.1g
• Sugar Content: 0.3g
• Protein Content: 34.7g
• Aggregated Rating: 5 stars

Description:

Indulge in the vibrant flavors of Margarita Shrimp and Vegetable Kabobs, a delightful dish that effortlessly combines succulent shrimp with fresh vegetables, all marinated to perfection. These kabobs are a perfect harmony of zesty lime, tequila, and savory grilled goodness. Whether it’s for a weeknight dinner or a special occasion, this recipe promises to elevate your dining experience to new heights.

Ingredients:

• 1/4 cup lime juice
• 1/4 cup tequila
• 1 medium onion
• 1/2 zucchini
• 1 1/2 cups mushrooms
• 1 bell pepper

Instructions:

1. Marinade Preparation:

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   • In a bowl, mix together the lime juice, tequila, salad dressing mix, and oil, ensuring they blend harmoniously to create a flavorful marinade.

2. Marinating the Shrimp and Vegetables:

   • Place the medium shrimp and chopped vegetables in the marinade, ensuring they are fully coated.
   • Cover the bowl and refrigerate for at least 1 hour, allowing the flavors to infuse thoroughly into the shrimp and vegetables.

3. Preparation for Grilling:

   • After marinating, drain and discard the excess marinade, ensuring the shrimp and vegetables are ready for grilling.

4. Skewering the Kabobs:

   • Carefully thread the marinated shrimp and vegetables onto skewers, alternating between them to create visually appealing kabobs.

5. Grilling Process:

   • Preheat your grill and lightly grease it to prevent sticking.
   • Place the assembled kabobs on the greased grill over hot coals, allowing them to cook evenly.

6. Grilling Time:

   • Grill the kabobs for approximately 10-15 minutes, or until the shrimp turn a delightful shade of pink and the vegetables are crisp-tender.
   • Remember to turn the kabobs occasionally to ensure they cook evenly on all sides.

7. Serving Suggestions:

   • Once grilled to perfection, serve the Margarita Shrimp and Vegetable Kabobs hot and sizzling, accompanied by a side of fluffy rice if desired.

Enjoy your Culinary Adventure!

Indulge in the tantalizing flavors of these Margarita Shrimp and Vegetable Kabobs, where each bite is bursting with a symphony of flavors that will transport your taste buds to culinary bliss. Whether you’re hosting a barbecue or craving a quick weeknight meal, these kabobs are guaranteed to be a hit among family and friends. So fire up the grill and embark on a culinary adventure that’s sure to leave everyone craving for more! 🍤🔥