Welcome to the flavorful world of Tex Mex cuisine! Today, we’re diving into the heart of the Southwest with a unique and delightful recipe that captures the essence of Pseudo Cincinnati Chili. This dish, inspired by the vibrant culinary tapestry of the Southwestern U.S., promises a burst of savory goodness in under 15 minutes! 🌶️🍝
Pseudo Cincinnati Chili
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 | Ground beef |
| 1 | Onion |
| 1 | Green bell pepper |
| 1 | Tomato sauce |
| 1 | Bottled garlic |
| 2 | Worcestershire sauce |
| 2 | Chili powder |
| 2 | Cumin |
| 1 | Cinnamon |
| 1/2 | Allspice |
| 1/2 | Clove |
| 1/8 | Cayenne pepper |
| 1/8 | Salt |
| – | (Optional) Red kidney beans |
| – | (Optional) Sharp cheddar cheese |
Nutritional Information:
- Calories: 1183.9
- Fat Content: 86g
- Saturated Fat Content: 35.4g
- Cholesterol Content: 119.8mg
- Sodium Content: 122.6mg
- Carbohydrate Content: 70.1g
- Fiber Content: 9.7g
- Sugar Content: 3.3g
- Protein Content: 32.6g
Instructions:
-
Boil the Pasta:
- Bring 2 1/2 quarts of unsalted water to a boil in a soup pot.
- Once boiling, add the spaghetti and cook until tender (7-9 minutes).
-
-
Prepare the Beef:
- Heat oil on high until hot.
- Crumble ground beef into the skillet, washing hands immediately.
- Coarsely chop the onion, adding it to the skillet as you chop.
- Stir occasionally until the beef is finely crumbled and completely browned (about 2 minutes). Reduce heat to medium.
-
Add Flavorful Spices:
- Rinse and seed the pepper, then cut it into 1/4-inch dice.
- Add tomato sauce, garlic, Worcestershire sauce, chili powder, cumin, cinnamon, allspice, and cloves to the skillet. Stir well.
- Reduce heat to simmer, continuing to cook and stirring occasionally.
-
Season and Simmer:
- Season with cayenne pepper and salt to taste, if desired.
- While simmering, rinse and drain the beans. Microwave for 1 minute or until heated through.
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Serve with Style:
- Divide the cooked spaghetti among 4 serving bowls.
- Top each serving with chili, 1/2 cup kidney beans (optional), and 1 tablespoon shredded cheese.
- Serve immediately and savor the Tex Mex goodness!
Pro Tips:
- Customize the spice level by adjusting cayenne pepper according to your taste.
- For an extra layer of richness, sprinkle sharp cheddar cheese generously.
- Experiment with kidney beans for added texture and a protein boost.
This Pseudo Cincinnati Chili is not just a dish; it’s a symphony of flavors that will transport your taste buds to the colorful landscapes of the Southwest. Embrace the warmth of Tex Mex cuisine in every delicious bite! 🌮🤠
