The Dove’s Nest White Chili Recipe
Description:
This delightful white chili recipe is a homage to the renowned flavors of The Dove’s Nest, a cherished restaurant nestled in the heart of Waxahachie, Texas. Drawing inspiration from their beloved cookbook, this dish captures the essence of comfort and warmth in every spoonful.
Key Details:
- Cook Time: 30 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
- Review Count: 6
Nutritional Information (Per Serving):
- Calories: 300.5
- Fat Content: 7.3g
- Saturated Fat Content: 1.5g
- Cholesterol Content: 28.1mg
- Sodium Content: 125mg
- Carbohydrate Content: 38.7g
- Fiber Content: 8.3g
- Sugar Content: 5.8g
- Protein Content: 21.6g
Recipe Category: Chicken
Keywords: Poultry, Meat, Low Cholesterol, Healthy, < 60 Mins, Stove Top
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 tbsp | Olive oil |
| 1 | Onion |
| 3 cloves | Garlic |
| 2 cups | Chopped tomatoes |
| 6 oz | Tomatoes and green chilies |
| 1 can | Green chilies |
| 2 tsp | Oregano |
| 1 tsp | Cumin |
| 2 tbsp | Cilantro |
| 1 can | Cannellini beans |
| 1 can | Great northern beans |
| 1/2 | Fresh lime juice |
| 1/2 cup | Sour cream |
| 1 cup | Monterey Jack cheese |
| NA | Corn tortilla strips |
Instructions:
-
Heat the Olive Oil: In a large stockpot over medium-high heat, add olive oil and let it warm up.
-
Saute Onion: Add the chopped onion to the pot and sauté for 3 to 5 minutes until softened.
-
Add Garlic: Stir in the minced garlic and cook for an additional 1 to 2 minutes, being careful not to brown.
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Incorporate Tomatoes: Add the chopped tomatoes and the can of tomatoes with green chilies to the pot.
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Cook Tomatillos: Allow the mixture to simmer until the tomatillos are tender, stirring occasionally.
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Combine Ingredients: Pour in the chicken stock, green chilies, cooked chicken, oregano, cumin, cilantro, beans, and fresh lime juice.
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Heat Through: Let the chili cook until heated through, stirring frequently to ensure even cooking.
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Season to Taste: Season the chili with salt and pepper according to your preference.
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Serve: Ladle the steaming chili into serving bowls.
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Garnish: Top each bowl with a dollop of sour cream, a sprinkling of shredded Monterey Jack cheese, and a handful of fried corn tortilla strips for a satisfying crunch.
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Enjoy: Serve hot and relish in the comforting flavors of this Texan-inspired white chili!
This recipe embodies the essence of Texan comfort food, delivering a perfect blend of savory flavors and hearty ingredients that will surely become a favorite in your home, just as it is at The Dove’s Nest in Waxahachie.
