Texas Red Grapefruit and Cheese Spread 🍊🧀

Recipe Overview:

• Name: Texas Red Grapefruit and Cheese Spread
• Cook Time: 2 hours
• Prep Time: 20 minutes
• Total Time: 2 hours 20 minutes
• Category: Spreads
• Keywords: Lunch/Snacks, Cheese, Citrus, Fruit, Weeknight, Refrigerator, Small Appliance, < 4 Hours, Easy
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Calories: 691.7 per serving
• Servings: 4 cups

Ingredients:

Nutritional Information (Per Serving):

• Calories: 691.7
• Fat: 52.2g
• Saturated Fat: 26.8g
• Cholesterol: 124.8mg
• Sodium: 683.2mg
• Carbohydrates: 27.3g
• Fiber: 4.4g
• Sugar: 18.8g
• Protein: 33.1g

Instructions:

1. Peel and Section the Grapefruits: Begin by peeling the red grapefruits and sectioning them over a bowl to collect any juice. Make sure to reserve the juice for later use.

2. Chop the Grapefruit Sections: After peeling and sectioning the grapefruits, chop the sections into smaller pieces and set them aside to drain any excess juice.

   Related Articles

   • 
     Golden Beer Bread Bliss
   • 
     Savory Sausage and Cheese Breakfast Bites
   • 
     Aussie-Style Welsh Cakes
   • 
     Fiery Kung Pao Beef Stir-Fry: Spicy Chinese Beef with Peanuts

3. Prepare the Apricots: Combine the apricots with water and let them stand for 2 hours to rehydrate. Once they have soaked, drain the apricots and chop them into small pieces.

4. Prepare the Cheese Mixture: In a mixing bowl, combine the Monterey Jack cheese and cream cheese, and mix until smooth and well combined.

5. Incorporate Grapefruit Juice: Measure out 1/4 cup of the reserved grapefruit juice and stir it into the cheese mixture. This will infuse the spread with a delightful citrus flavor.

6. Add Remaining Ingredients: Fold in the poppy seeds, chopped walnuts, chopped apricots, and chopped grapefruit sections into the cheese mixture. Ensure that all ingredients are evenly distributed throughout the spread.

7. Chill the Spread: Spoon the mixture into a serving bowl, cover it, and chill it in the refrigerator for several hours or overnight. Chilling allows the flavors to meld together, resulting in a more delicious spread.

8. Serve and Enjoy: Once chilled, your Texas Red Grapefruit and Cheese Spread is ready to be enjoyed! Serve it with your favorite crackers, bread, or fresh fruit for a delightful snack or appetizer.

Tips:

• For a creamier texture, consider adding a dollop of sour cream or Greek yogurt to the cheese mixture.
• Experiment with different types of nuts, such as pecans or almonds, for added crunch and flavor.
• This spread can be stored in an airtight container in the refrigerator for up to 3-4 days.

Final Thoughts:

This Texas Red Grapefruit and Cheese Spread recipe combines the tangy sweetness of red grapefruit with the creamy richness of cheese, creating a unique and flavorful spread that’s perfect for any occasion. Whether you’re hosting a casual gathering or simply looking for a tasty snack, this recipe is sure to impress. With just a few simple ingredients and easy-to-follow instructions, you can whip up a batch of this delicious spread in no time. So go ahead, give it a try, and elevate your snacking game with this delightful Texas-inspired treat! 🍊🧀