Hot Chile Sriracha Cha! by Texas Pete – Ingredient Information
Discover the bold and vibrant flavors of Texas Pete’s Hot Chile Sriracha Cha! sauce, a fiery condiment that adds a perfect kick to your meals. This versatile sauce is not only packed with heat but also provides a touch of sweetness and depth from its carefully crafted ingredients. Ideal for those who love spice, it is a great addition to a variety of dishes, from stir-fries to grilled meats, and even as a dipping sauce.
Nutritional Information per 100g
Nutrient | Amount |
---|---|
Energy | 108 kcal |
Protein | 2.02 g |
Total Fat | 0.98 g |
Saturated Fat | 0.0 g |
Carbohydrates | 22.73 g |
Fiber | 2.1 g |
Sugar | 15.65 g |
Calcium | 15.0 mg |
Iron | 1.46 mg |
Magnesium | 16.0 mg |
Phosphorus | 46.0 mg |
Potassium | 302.0 mg |
Sodium | 2903.0 mg |
Zinc | 0.23 mg |
Copper | 0.058 mcg |
Manganese | 0.182 mg |
Selenium | 0.0 mcg |
Vitamin C | 4.8 mg |
Thiamin (Vitamin B1) | 0.105 mg |
Riboflavin (Vitamin B2) | 0.245 mg |
Niacin (Vitamin B3) | 1.125 mg |
Vitamin B6 | 0.47 mg |
Folate | 17.0 mcg |
Vitamin B12 | 0.0 mcg |
Vitamin A | 139.0 mcg |
Vitamin E | 4.34 mg |
Vitamin D2 | 0.0 mcg |
Allergen Information
Texas Pete’s Hot Chile Sriracha Cha! sauce is free from common allergens like dairy, nuts, and gluten, making it a safe and flavorful option for a wide range of dietary needs. However, it is always advisable to check the label for any specific allergens related to cross-contamination or manufacturing practices.
Dietary Preferences
- Vegan-friendly: This hot sauce contains no animal-derived ingredients, making it suitable for those following a vegan lifestyle.
- Gluten-free: The sauce is crafted without gluten, making it a safe choice for individuals with gluten sensitivity or celiac disease.
- Low in fat: With only 0.98 grams of total fat per 100g, this hot sauce is a healthier condiment option.
Cooking Advice & Usage Tips
Texas Pete’s Hot Chile Sriracha Cha! is an incredibly versatile sauce that can enhance many dishes. Its balanced combination of heat, sweetness, and tang can be used in various ways:
- As a dipping sauce: Perfect for pairing with fried foods, spring rolls, chicken wings, or dumplings.
- In stir-fries: Add a spoonful to your wok for a burst of flavor in your stir-fried vegetables or meats.
- On grilled meats: Brush it over chicken, pork, or beef for a fiery, flavorful glaze.
- In sauces and dressings: Mix it into mayonnaise, ketchup, or a vinaigrette to create unique spicy dips and salad dressings.
This sauce is ideal for those who love bold, spicy flavors and want to add some heat to their favorite dishes without overwhelming the taste buds.
Conclusion
Texas Pete’s Hot Chile Sriracha Cha! is more than just a hot sauce—it’s a flavor-packed addition to your pantry that can elevate your cooking with its perfect blend of spice, sweetness, and tang. Whether you’re drizzling it over tacos, stirring it into noodles, or using it as a marinade, this versatile sauce will add a zesty kick to any meal. Plus, with its low fat and gluten-free profile, it’s a healthier choice for those looking to spice things up in the kitchen.
Try it today and bring some heat to your next meal!