Sure, here’s the mouthwatering recipe for “The Elvis Burger,” a tribute to the legendary rock star’s iconic taste preferences. This decadent burger, fit for a king, combines savory beef, crispy bacon, gooey cheese, and the unexpected twist of creamy peanut butter, all sandwiched between two fluffy buns. It’s a flavor explosion that’s sure to delight your taste buds! 🍔🥓🧀
The Elvis Burger Recipe
- Name: The Elvis Burger
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Servings: 1 Bloat Burger
- Category: One Dish Meal
- Keywords: Breakfast, Lunch/Snacks, Pork, Cheese, Meat, < 30 Mins, Beginner Cook, Stove Top, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Ground beef |
| 1/2 | Tomato |
| 1 | Lettuce leaf |
| 1 | Onion |
| 1/8 | Mushroom |
| 1/8 | American cheese |
| 2 | Bacon slices |
| 4 | Teaspoons peanut butter |
| 4 | Teaspoons ketchup |
| 4 | Teaspoons mustard |
| Mayonnaise |
Nutrition Facts (per serving):
- Calories: 1309.1
- Fat: 98.2g
- Saturated Fat: 36.2g
- Cholesterol: 243.1mg
- Sodium: 1630.3mg
- Carbohydrates: 33.4g
- Fiber: 3.1g
- Sugar: 6.4g
- Protein: 71.5g
Instructions:
-
Prepare the Patty:
- Split the ground beef into two quarter-pound patties.
- Grill or pan-fry the patties along with the bacon until cooked to your desired level of doneness.
- While cooking, add the onions and mushrooms to soak up the delicious grease, creating a flavorful sauce.
-
-
Assemble the Burger:
- Start by stacking your burger in the following order, from bottom to top:
- Bottom bun
- 1/4 patty
- Slice of American cheese
- 2 slices of crispy bacon
- 2 teaspoons of creamy peanut butter
- Another 1/4 patty
- Another slice of American cheese
- 2 more slices of bacon
- 2 more teaspoons of peanut butter
- Sauteed onions and mushrooms
- Ketchup, mustard, and mayonnaise (to taste)
- Crisp lettuce leaf
- Tomato slice
- Top bun
- Start by stacking your burger in the following order, from bottom to top:
-
Enjoy Your Delicious Creation:
- Once assembled, sink your teeth into this indulgent masterpiece and savor the explosion of flavors with each bite.
- Serve with your favorite side dish or enjoy it on its own for a truly satisfying meal.
Tips:
- To enhance the flavor, toast the buns lightly before assembling the burger.
- Feel free to customize the toppings to suit your taste preferences. Add pickles, jalapenos, or even a fried egg for extra decadence.
- Serve with a side of sweet potato fries or a crisp salad to balance out the richness of the burger.
Indulge in this tribute to the King of Rock and Roll, and experience the culinary delight that is “The Elvis Burger”! 🎶🍔
