Introducing the sensational Tomato Soup Chocolate Cake, a delightful dessert fusion that will surprise and enchant your taste buds with its unique combination of flavors! 🍅🍫🎂
Tomato Soup Chocolate Cake Recipe
Cook Time: 30 minutes
Prep Time: 0 seconds (Yes, you read that right – it’s that quick!)
Total Time: 30 minutes
Difficulty: Easy
Category: Dessert
Keywords: < 30 Mins, Oven
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 cup | Butter |
| 1 2/3 cups | Sugar |
| 2 | Eggs |
| 2 cups | Flour |
| 1/2 tsp | Baking Powder |
| 1 tsp | Baking Soda |
| 1 cup | Water |
| 1/4 cup | Walnuts (chopped) |
| 1 cup | Pecans (chopped) |
| 1/2 cup | Butter (for glaze) |
| 1 cup | Cream Cheese (softened) |
| 2 cups | Powdered Sugar |
| 3 tsp | Vanilla Extract |
Nutrition Information (Per Serving):
- Calories: 5662.8
- Fat: 240.1g
- Saturated Fat: 104g
- Cholesterol: 770.8mg
- Sodium: 4981.6mg
- Carbohydrates: 854g
- Fiber: 32.5g
- Sugar: 600.9g
- Protein: 75.8g
Instructions:
-
Preheat your oven to 350 degrees. Grease and flour either a 9"x13" pan or a Bundt pan – whichever you prefer or have on hand.
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In a large mixing bowl, cream together the butter and sugar. Add the eggs, one at a time, beating until the mixture becomes delightfully fluffy.
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Whisk together the dry ingredients. This includes the flour, baking powder, and baking soda – creating the perfect foundation for your chocolatey creation.
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In a separate bowl, mix the tomato soup and water. Yes, you read that correctly – tomato soup! This unexpected ingredient adds a unique depth to the cake.
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Alternately add the dry ingredients and the soup mixture to the creamed mixture. This step ensures an even distribution of flavors and a perfect, moist texture. Don't forget to fold in the chopped nuts – a delightful surprise in every bite.
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Pour the batter into your prepared pan. If you're using a 9"x13" pan, bake for 30 minutes. If you've opted for the Bundt pan, extend the baking time to a tantalizing 40 minutes.
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While the cake is baking, prepare the glaze. Mix together the glaze ingredients – butter, cream cheese, powdered sugar, and vanilla extract – until smooth and velvety.
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Once the cake is just slightly warm, spread the glaze over it. This step adds the perfect finishing touch, creating a luscious, creamy layer that complements the rich chocolatey goodness of the cake.
Now, marvel at your creation – the Tomato Soup Chocolate Cake! 🌟 This unexpected blend of ingredients creates a symphony of flavors that will leave everyone asking for more. Share the love and the recipe, and watch as this unique dessert becomes a star in your culinary repertoire! 🍰✨
