Tomato Curry Leaf Chutney Recipe
Description:
The Tomato Curry Leaf Chutney is a vibrant and flavorful South Indian side dish that pairs beautifully with a variety of meals. This chutney combines the tangy sweetness of ripe tomatoes with the aromatic essence of curry leaves and the heat from green chilies. Unlike many chutney recipes, this one doesn’t require onions or garlic, focusing instead on the fresh and aromatic flavors of everyday ingredients. With its balanced mix of spices, this chutney adds an irresistible punch to your dishes and can be made in just under 40 minutes.
Cuisine: South Indian
Course: Side Dish
Diet: Vegetarian
Ingredients:
Ingredient | Quantity |
---|---|
Tomatoes (finely chopped) | 4 medium |
Curry leaves | 2 sprigs |
Green chilies (finely chopped) | 2 |
Turmeric powder | 1/2 tsp |
Coriander leaves (finely chopped) | 1 sprig |
Salt (or rock salt) | To taste |
Sugar | A pinch |
Preparation Time:
20 minutes
Cooking Time:
20 minutes
Instructions:
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Heat the Oil: Begin by heating a small amount of oil in a pan over medium heat. Once the oil is hot, add the fresh curry leaves and green chilies. Sauté them for a couple of minutes until the green chilies soften and the curry leaves become fragrant.
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Add Tomatoes and Spices: Add the chopped tomatoes to the pan, followed by the turmeric powder, coriander leaves, salt, and a pinch of sugar. Stir everything well, allowing the mixture to cook for around 15 minutes, or until the tomatoes soften completely and the flavors meld together.
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Cool and Grind: Turn off the heat and set the mixture aside to cool down. Once cooled, transfer the contents to a blender or food processor and blend it into a smooth paste, adjusting the consistency to your preference.
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Serve: Your Tomato Curry Leaf Chutney is now ready! Serve it fresh with South Indian favorites like Ghee Roast Dosa or Tomato Onion Sambar for a delicious lunch or dinner option.
Serving Suggestions:
- Serve this chutney alongside crispy dosa, idli, or even plain rice.
- Pair it with any Indian meal for a burst of flavor.
- The chutney also works as a delicious spread for sandwiches or wraps.
Enjoy the simple, yet flavorful, experience of this traditional South Indian chutney in your next meal!