🌿 Welcome to LoveWithRecipes.com, where culinary creativity meets healthy living! Today, we have an exquisite dish that not only tantalizes your taste buds but also keeps you on the healthier side of life – introducing our delectable “Endive With Tomato Rosettes” 🍅🌹. This low-cholesterol, healthy gem takes just 30 minutes to prepare, ensuring a quick and satisfying culinary journey.
Let’s dive into the culinary adventure:
Endive With Tomato Rosettes
Category: Low Protein
Keywords: Low Cholesterol, Healthy, < 30 Mins
Nutritional Information (Per Serving):
- Calories: 248.7
- Fat: 14.8g
- Saturated Fat: 8.8g
- Cholesterol: 42.6mg
- Sodium: 428mg
- Carbohydrates: 23.9g
- Fiber: 17.1g
- Sugar: 4.9g
- Protein: 10.9g
Yield: 36 appetizers
Ingredients:
- 6 Belgian endives
- 1 cup cream cheese
- 3 tablespoons milk
- 2 tablespoons dried tomatoes
- 1 handful basil leaves
- Watercress
Instructions:
- Preparation: About 30 minutes before serving or early in the day, separate the leaves from the heads of Belgian endive. You should get 6 beautiful leaves from each endive.
- Reserve the small leaves and centers for another day’s salad. Rinse the leaves under running cold water and pat them dry with paper towels.
- In a small bowl, using a mixer at medium speed, beat the cream cheese until smooth. Gradually beat in the milk until well blended.
- Stir in the chopped dried tomatoes with a spoon until evenly distributed throughout the creamy mixture.
- Spoon the delightful cream cheese filling into a decorating bag fitted with a large rosette tube.
- Now, the fun part! Place a basil leaf or a small watercress sprig on each endive leaf.
- Pipe a generous amount of the delectable filling onto the basil on the wider end of each endive leaf, creating beautiful rosettes.
- Arrange these adorned endive leaves gracefully on a platter, creating a mesmerizing display.
- For that extra touch, garnish the platter with a floral arrangement that complements the dish’s aesthetic.
- Cover the masterpiece and let it chill in the refrigerator until you’re ready to serve.
This culinary masterpiece not only delights the palate but also adds a touch of elegance to any gathering. The crispness of the endive, the creaminess of the cheese filling, and the burst of flavor from the dried tomatoes create a symphony of taste that your guests will savor with every bite.
So, why wait? Embark on this culinary journey and treat yourself to the perfect balance of health and flavor. Whether it’s a quick appetizer for a gathering or a delightful snack for yourself, these Endive With Tomato Rosettes are bound to leave a lasting impression. 🌹🍅✨
