Saucy Tomato Pork Chops Recipe 🍅🐖
Cook Time: 40 minutes
Prep Time: 5 minutes
Total Time: 45 minutes
Servings: 4
Description:
Indulge in the savory delight of Saucy Tomato Pork Chops, a hearty dish that perfectly balances tender pork chops with a rich tomato sauce, enhanced with a medley of aromatic herbs and flavors. This recipe promises to elevate your dinner table with its tantalizing aroma and delicious taste, making it a favorite among meat lovers and home cooks alike.
Ingredients:
- 1 tablespoon margarine
- 4 boneless pork chops
- 1 tablespoon butter
- 1 tablespoon honey
- 4 garlic cloves, minced
- 1/4 cup water
- 1/4 teaspoon dried thyme leaves
- 1/4 teaspoon dried oregano
- 1/4 cup parsley, chopped
- 1 can condensed tomato soup
- Salt and pepper to taste
- Balsamic vinegar (optional)
Instructions:
| Step | Description |
|---|---|
| 1 | In a large skillet over medium-high heat, melt margarine. |
| 2 | Season pork chops with salt and pepper. Brown the chops for about 3 minutes on each side. Once browned, remove from skillet and set aside. |
| 3 | In the same skillet, add butter and sauté minced garlic until fragrant. |
| 4 | Add mushrooms to the skillet and sauté until the liquid is evaporated. |
| 5 | Stir in the condensed tomato soup, water, dried thyme leaves, dried oregano, and honey. If desired, you can substitute honey with balsamic vinegar for a tangy twist. Mix well to combine. |
| 6 | Bring the sauce to a gentle boil, then reduce the heat to low. |
| 7 | Return the browned pork chops to the skillet, coating them with the savory tomato sauce. |
| 8 | Cover the skillet with a lid and let the pork chops simmer for 25 to 30 minutes, or until they are tender and cooked through, stirring occasionally to ensure even cooking. |
| 9 | Once the pork chops are cooked to perfection, serve them hot with your favorite noodles, rice, or mashed potatoes. |
| 10 | Garnish the dish with freshly chopped parsley for a burst of color and flavor. |
Nutritional Information (Per Serving):
- Calories: 638.9
- Fat Content: 24.6g
- Saturated Fat Content: 7.3g
- Cholesterol Content: 183.7mg
- Sodium Content: 441.1mg
- Carbohydrate Content: 52g
- Fiber Content: 3g
- Sugar Content: 7.8g
- Protein Content: 50.3g
Tips and Variations:
- For a thicker sauce, you can add a tablespoon of cornstarch mixed with water during the simmering process.
- Feel free to customize the recipe by adding your favorite vegetables such as bell peppers, onions, or carrots for extra flavor and nutrition.
- If you prefer a spicier kick, you can add a pinch of red pepper flakes or cayenne pepper to the sauce.
- This recipe can also be adapted for the slow cooker for an even more convenient meal preparation. Simply follow the same steps up to step 5, then transfer everything to a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer preservation. Simply reheat gently on the stove or in the microwave before serving.
Indulge in the comforting flavors of Saucy Tomato Pork Chops, a delicious meal that will surely become a family favorite. Enjoy the tender pork chops smothered in a rich tomato sauce, served alongside your favorite side dishes for a satisfying dinner experience.
