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Tropical Banana Bliss Breakfast Parfait

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Banana Split Breakfast Parfait πŸŒπŸ“

Overview:

  • Preparation Time: 5 minutes
  • Total Time: 5 minutes
  • Servings: 4
  • Calories: 238.4 per serving
  • Rating: ⭐⭐⭐⭐⭐ (based on 7 reviews)

Description:

Indulge in a delightful morning treat with this Banana Split Breakfast Parfait. Perfect for breakfast or a wholesome snack, this recipe is adored by both the young and the young at heart. Bursting with tropical flavors and packed with nutrition, it’s a quick and easy option to kickstart your day. Just remember, if you’re serving it to children under one year old, omit the honey!

Ingredients:

  • 2 cups vanilla yogurt
  • 4 cups yogurt
  • 1 ripe banana, sliced
  • 1 cup crushed pineapple
  • 1 cup fresh strawberries, diced
  • 1 tablespoon honey

Instructions:

  1. Prepare Yogurt Mixture:

    • In a mixing bowl, combine vanilla yogurt, yogurt, crushed pineapple, and honey. Mix well until all ingredients are thoroughly incorporated.
  2. Layer the Parfait:

    • In serving glasses or bowls, start by layering the bottom with the prepared yogurt mixture.

    • Add a layer of sliced bananas on top of the yogurt mixture.

    • Sprinkle a layer of your favorite cereal over the bananas. This adds a delightful crunch to your parfait.

    • Top the cereal layer with diced strawberries, distributing them evenly.

  3. Final Touches:

    • Optionally, sprinkle some additional cereal on top for extra crunch and texture.

    • Serve immediately and enjoy your delicious Banana Split Breakfast Parfait!

Tips:

  • For a fun twist on presentation, create a classic banana split look by cutting bananas in half lengthwise. Place them in the serving dish before adding the yogurt, fruit, and cereal toppings.
  • Customize your parfait by adding other fruits like blueberries or kiwi for a burst of color and flavor.
  • To make it even more indulgent, drizzle some chocolate syrup over the parfait layers.
  • If you prefer a dairy-free option, you can use coconut or almond yogurt as a substitute for traditional yogurt.
  • Make sure to use ripe bananas for the best flavor and texture in your parfait.

Nutritional Information (per serving):

  • Calories: 238.4
  • Fat: 0.8g
  • Saturated Fat: 0.3g
  • Cholesterol: 2.5mg
  • Sodium: 96.7mg
  • Carbohydrates: 53.2g
  • Fiber: 4.3g
  • Sugar: 38.8g
  • Protein: 8.8g

Banana Split Breakfast Parfait is not only a delicious way to start your day but also a nutritious option that will keep you energized and satisfied until your next meal. Whether you enjoy it for breakfast, as a snack, or even as a dessert, this parfait is sure to become a favorite in your household!

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