Introducing a delightful creation that will transport your taste buds to a tropical paradise – the Hot Fruit Casserole! Bursting with the goodness of succulent pineapple chunks, queen anne cherries, and a medley of tropical fruits, this dessert is a symphony of flavors that promises to make your culinary journey unforgettable. Crafted with love and precision, this recipe is a gem from lovewithrecipes.com that you can easily recreate in your own kitchen.
Recipe Overview:
- Name: Hot Fruit Casserole
- Category: Dessert
- Keywords: Pineapple, Tropical Fruits, Fruit, Low Protein, < 15 Mins, Oven
- Calories: 2191
- Fat Content: 73.9g
- Saturated Fat Content: 44.8g
- Cholesterol Content: 185.5mg
- Sodium Content: 582.2mg
- Carbohydrate Content: 398.3g
- Fiber Content: 24.4g
- Sugar Content: 348.3g
- Protein Content: 15.2g
- Servings: 1
Ingredients:
- 1 can of pineapple chunks
- 1 cup queen anne cherries
- 1 stick of butter
- 3/8 cup brown sugar
- 3/4 cup cornstarch
- 2 teaspoons curry powder
Instructions:
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Prepare the Fruits:
- Begin by draining each piece of fruit on a paper towel to remove excess moisture and ensure a perfect texture in your casserole.
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Layering the Fruits:
- Using a 1 1/2 quart casserole dish, artfully arrange the pineapple chunks and queen anne cherries in layers, creating a visually appealing and delicious fruit base.
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Creamy Mixture:
- In a mixing bowl, combine the butter, brown sugar, cornstarch, and curry powder. Cream these ingredients together until you achieve a smooth and luscious mixture that will add richness to your casserole.
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Layering with Love:
- Pour the creamy mixture generously over each layer of fruit in the casserole dish. This step is crucial, as it infuses the dish with a harmonious blend of sweet and savory flavors.
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Bake to Perfection:
- Preheat your oven to the desired temperature. Once ready, place the casserole, uncovered, in the oven and let it bake for about 1 hour. This allows the fruits to caramelize, the flavors to meld, and the aroma to fill your kitchen with anticipation.
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Serve and Savor:
- Once the Hot Fruit Casserole is beautifully baked to a golden perfection, remove it from the oven. Allow it to cool slightly before serving. This dessert is best enjoyed warm, letting you relish every spoonful of the tropical symphony you’ve created.
Cooking Times:
| Preparation | Cooking | Total |
|---|---|---|
| < 15 Mins | 1 Hour | 1 Hour 15 Mins |
In just over an hour, you’ll be rewarded with a dessert that not only tantalizes the taste buds but also leaves a lasting impression. The Hot Fruit Casserole is a testament to the magic that happens when pineapple, cherries, and a curated blend of ingredients come together in perfect harmony.
Feel free to share this culinary masterpiece with your loved ones, making it a centerpiece for gatherings or a delightful treat for yourself. Each bite is a journey through the tropics, and with every layer, you’ll discover a new dimension of flavor that defines the essence of this exquisite dessert. Embrace the joy of creating something extraordinary in your kitchen with the Hot Fruit Casserole from lovewithrecipes.com – where passion meets deliciousness!
