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Tropical Bliss: Irresistible Hawaiian Marinade Recipe ๐ŸŒบ๐Ÿ

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Hawaiian Marinade ๐ŸŒบ

Overview:

Bring the flavors of the tropics to your dishes with this delightful Hawaiian Marinade. Perfect for grilling, marinating, or dipping, this easy-to-make marinade will elevate your culinary creations to new heights. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to become a staple in your kitchen. With simple ingredients and minimal prep time, you can whip up a batch in no time and impress your family and friends with your culinary skills.

Ingredients:

  • 1/4 cup granulated sugar
  • 1 tsp ground ginger
  • 1 tsp dry mustard
  • 1 tsp salt
  • 2 tbsp molasses
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/4 cup minced garlic

Instructions:

  1. Combine Ingredients: In a jar or container with a tight-fitting lid, combine all the ingredients: granulated sugar, ground ginger, dry mustard, salt, molasses, soy sauce, water, and minced garlic.

  2. Shake Vigorously: Secure the lid tightly on the jar, and shake vigorously until all the ingredients are well combined. The sweet notes of molasses, the savory richness of soy sauce, and the aromatic blend of ginger and garlic will meld together to create a mouthwatering marinade.

  3. Chill and Store: Once combined, store the marinade in the refrigerator until you’re ready to use it. The flavors will continue to develop as it chills, enhancing the taste of your dishes with every passing moment.

  4. Marinate or Dip: Use this versatile marinade to marinate your favorite proteins like chicken, pork, or tofu before grilling or baking. Alternatively, you can use it as a dipping sauce for grilled vegetables, shrimp, or kebabs. The possibilities are endless!

  5. Shake Before Use: Before using the marinade, give it another vigorous shake to ensure that the ingredients are well mixed. This will distribute the flavors evenly and ensure that every bite is bursting with deliciousness.

Nutritional Information:

  • Calories: 865.1
  • Total Fat: 55.7g
  • Saturated Fat: 7.2g
  • Cholesterol: 0mg
  • Sodium: 6365.1mg
  • Total Carbohydrates: 88.3g
  • Dietary Fiber: 1.4g
  • Sugars: 73.7g
  • Protein: 8.9g

Recipe Notes:

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 cup
  • Recipe Category: Hawaiian
  • Keywords: < 15 Mins, Beginner Cook, Easy

Serving Suggestions:

This Hawaiian Marinade pairs perfectly with grilled pineapple, coconut rice, and a refreshing cucumber salad for a tropical-inspired feast that will transport you to paradise with every bite. Serve it at your next backyard barbecue or luau-themed party and watch as it disappears in a flurry of compliments and satisfied smiles. Enjoy the taste of the islands wherever you are with this irresistible marinade recipe. Aloha! ๐Ÿ๐ŸŒด๐ŸŒบ

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