Magic Pie Recipe
๐ Total Time: 45 minutes
๐ฅง Servings: 8
๐ฝ๏ธ Yield: N/A
Description:
This Magic Pie is a delightful creation that doubles as both a fun baking project and a conversation starter. Originally sourced from a newspaper clipping, it has stood the test of time as a beloved dessert option. With a tropical twist from crushed pineapple, this pie promises a burst of flavor in every bite.
Ingredients:
- 1/2 cup butter
- 2 tablespoons margarine
- 2 cups milk
- 1 teaspoon vanilla extract
- 4 tablespoons sugar
- 1/2 cup eggs (approximately 2 large eggs)
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 cup crushed pineapple
Instructions:
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Preheat Oven: Preheat your oven to 350 degrees Fahrenheit.
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Blend Ingredients: In a blender, combine the butter, margarine, milk, vanilla extract, sugar, eggs, flour, salt, and crushed pineapple. Blend until the mixture is thoroughly combined.
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Prepare Pie Plate: Grease and flour a 10-inch deep-dish pie plate.
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Pour Mixture: Pour the blended mixture into the prepared pie plate.
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Bake: Place the pie plate in the preheated oven and bake for 30 to 40 minutes, or until the pie is set. It will develop its own crust as it bakes.
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Serve: Once baked, remove the pie from the oven and allow it to cool to room temperature before serving.
Nutritional Information (Per Serving):
- Calories: 364
- Fat: 20.4g
- Saturated Fat: 13.1g
- Cholesterol: 144.8mg
- Sodium: 250mg
- Carbohydrates: 39.7g
- Fiber: 0.7g
- Sugar: 30.4g
- Protein: 6.4g
This Magic Pie is a delightful treat that combines ease of preparation with a burst of tropical flavors, making it perfect for any dessert occasion. Enjoy the magic of baking with this unique and delicious recipe! ๐ฅงโจ
