Indulge in the delightful flavors of the tropics with this easy-to-make Ham and Pineapple Pizza recipe from lovewithrecipes.com. In just 25 minutes, you can create a mouthwatering pizza that combines the savory goodness of smoked ham with the sweet tanginess of pineapple tidbits, all nestled atop a bed of gooey melted cheeses on a golden-brown crust. This recipe is perfect for those craving a taste of the exotic in the comfort of their own kitchen.
To start, gather your ingredients. You’ll need 1 pizza crust, 2 tablespoons of olive oil, 1 cup of smoked ham, 2 cups of pineapple tidbits, 1 cup of shredded mozzarella cheese, and 1/2 cup of shredded provolone cheese. With just a handful of ingredients, you can whip up a culinary masterpiece that will impress your family and friends.
Begin by preheating your oven to 425 degrees Fahrenheit, ensuring it’s nice and hot for baking your pizza to perfection. While the oven heats up, brush your pizza crust with the olive oil, ensuring every inch is coated for a deliciously crispy crust. Next, spread the pizza sauce evenly over the oiled crust, creating a flavorful base for your toppings.
Now it’s time to add the star ingredients: the ham and pineapple. Scatter the smoked ham evenly over the sauce-covered crust, ensuring each bite is packed with savory goodness. Then, sprinkle the pineapple tidbits over the ham, distributing them evenly for a burst of tropical flavor in every bite.
With the toppings in place, it’s time to layer on the cheese. Sprinkle the shredded mozzarella cheese over the ham and pineapple, followed by the shredded provolone cheese. The combination of these two cheeses creates a gooey, melty layer that perfectly complements the other flavors on the pizza.
Once your pizza is assembled, carefully transfer it to the preheated oven. Bake for 10 minutes, or until the cheese is melted and bubbly, and the crust is lightly browned. Keep an eye on your pizza as it bakes to ensure it reaches that perfect balance of gooey and crispy.
When the timer dings and your pizza emerges from the oven, you’ll be greeted with a tantalizing aroma that will have your mouth watering in anticipation. Allow the pizza to cool for a minute or two before slicing it into wedges and serving.
Each bite of this Ham and Pineapple Pizza is a harmonious blend of sweet and savory flavors, with the smokiness of the ham perfectly complementing the tanginess of the pineapple. The melted cheeses add a creamy richness that ties everything together, while the crispy crust provides the perfect base for all the delicious toppings.
With a 5-star rating and glowing reviews from satisfied home cooks, this recipe is sure to become a favorite in your household. Whether you’re hosting a casual dinner with friends or simply craving a taste of the tropics, this Ham and Pineapple Pizza is the perfect choice for a quick and easy meal that’s bursting with flavor.
Nutritionally, this pizza packs a punch with each slice. One serving provides approximately 1130.5 calories, with 60.2 grams of fat, 32.4 grams of saturated fat, 142.9 milligrams of cholesterol, and 1979.5 milligrams of sodium. It also contains 100.3 grams of carbohydrates, 13 grams of fiber, 61.6 grams of sugar, and 54.7 grams of protein. While it’s certainly not the lightest option on the menu, it’s a delicious indulgence that’s worth every bite.
So why wait? Head to the kitchen and whip up this Ham and Pineapple Pizza today. With just 25 minutes of total time and minimal prep work, you’ll have a gourmet meal that’s sure to impress. Enjoy the taste of the tropics in every bite, and savor the satisfaction of creating something delicious from scratch.
