Tropical Cranberry Delight Salad 🌴🍒

Quick Cranberry Salad Recipe 🥗

Overview:

This Quick Cranberry Salad recipe is a delightful blend of sweet cranberry sauce, juicy pineapple, crunchy walnuts, and a hint of refreshing water, creating a burst of tropical flavors perfect for any occasion. With just 15 minutes of preparation time, this salad is a speedy and delicious addition to your menu, whether it’s for a festive Christmas gathering or a quick weekday treat.

Ingredients:

• 1 can cranberry sauce
• 1 can crushed pineapple
• 1 cup water
• 1/2 cup chopped walnuts

Nutritional Information (per serving):

• Calories: 140.7
• Fat Content: 0g
• Saturated Fat Content: 0g
• Cholesterol Content: 0mg
• Sodium Content: 137.3mg
• Carbohydrate Content: 34.1g
• Fiber Content: 0.4g
• Sugar Content: 31.3g
• Protein Content: 2.4g

Recipe Yield:

• 8 servings

Instructions:

1. Combine Jello and Cranberry Sauce: In a saucepan, combine the cranberry sauce and Jello. Heat the mixture slowly over low heat, stirring constantly until the Jello is completely dissolved.

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2. Add Pineapple and Nuts: Once the Jello is dissolved, remove the saucepan from the heat. Stir in the crushed pineapple and chopped walnuts until they are evenly distributed throughout the mixture.

3. Incorporate Water: Next, add the water to the mixture. Stir well to combine all the ingredients thoroughly.

4. Pour into Mold: If using a mold for your salad, pour the mixture into the mold carefully. Make sure to smooth out the top for an even finish.

5. Chill Until Set: Place the mold or the salad mixture into the refrigerator and allow it to chill until set. This typically takes a few hours, but you can expedite the process by placing it in the freezer for a shorter time.

6. Serve and Enjoy: Once the salad is set, remove it from the refrigerator or mold, slice if desired, and serve chilled. Enjoy the refreshing flavors of this Quick Cranberry Salad with friends and family!

Keywords:

• Tropical Fruits
• Fruit
• Christmas
• Less than 15 Minutes
• Refrigerator

Tips:

• For added texture and flavor, try substituting chopped pecans or almonds for the walnuts.
• To make this salad ahead of time, prepare it the night before and let it chill in the refrigerator overnight.
• Customize the sweetness by using either regular or low-sugar cranberry sauce, depending on your preference.
• This salad pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert option.

Conclusion:

With its vibrant colors and irresistible taste, this Quick Cranberry Salad is sure to become a favorite in your recipe collection. Whether you’re serving it as a side dish, dessert, or snack, its simple preparation and delicious flavors make it a go-to recipe for any occasion. Enjoy the tropical paradise of flavors with every refreshing bite!