Creamy Pineapple Pie π
Indulge in the tropical paradise of flavors with our delightful Creamy Pineapple Pie recipe! Perfect for any occasion, this easy-to-make dessert will transport your taste buds to the sunny shores of the Caribbean. With just a few simple ingredients and minimal prep time, you’ll have a creamy, dreamy pie that will impress your friends and family. Let’s dive into the recipe and bring a taste of the tropics to your table!
Preparation Time: 5 minutes
Total Time: 5 minutes
Servings: 6
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 1 can (20 ounces) crushed pineapple, drained
- 1/4 cup lemon juice
- 1 pre-made graham cracker crust
- 1 container (8 ounces) whipped topping
Instructions:
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Mix Ingredients: In a large bowl, combine the sweetened condensed milk, crushed pineapple, and lemon juice. Stir until well blended, ensuring that all ingredients are evenly incorporated.
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Fold in Whipped Topping: Gently fold in the whipped topping until the mixture is smooth and creamy. Be careful not to overmix, as you want to maintain the light and fluffy texture of the topping.
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Pour into Crust: Once the filling is mixed, pour it into the pre-made graham cracker crust. Use a spatula to spread the filling evenly, ensuring that it reaches all corners of the crust.
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Chill: Place the pie in the refrigerator to chill for at least 2 hours, or until set. Chilling allows the flavors to meld together and gives the pie its creamy consistency.
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Serve and Enjoy: Once chilled, slice the pie into individual servings and garnish with additional whipped topping or fresh pineapple slices if desired. Serve chilled and enjoy the tropical bliss with every bite!
Nutritional Information (Per Serving):
- Calories: 555.5
- Total Fat: 25.4g
- Saturated Fat: 14g
- Cholesterol: 22.5mg
- Sodium: 321.8mg
- Total Carbohydrates: 77.6g
- Dietary Fiber: 0.9g
- Sugar: 65.8g
- Protein: 7.6g
Recipe Notes:
- Make Ahead: This Creamy Pineapple Pie can be made ahead of time and stored in the refrigerator for up to 24 hours before serving. This makes it a convenient option for parties or gatherings when you want to prepare desserts in advance.
- Variations: Get creative with your toppings! Consider adding shredded coconut, toasted macadamia nuts, or a drizzle of caramel sauce for an extra layer of flavor and texture.
- Gluten-Free Option: For a gluten-free version, use a gluten-free graham cracker crust or make your own crust using gluten-free graham crackers and melted butter.
- Kid-Friendly: Kids love the sweet and creamy taste of this pineapple pie! It’s a great way to sneak in some fruit while still satisfying their sweet tooth.
- Potluck Perfect: Whether you’re attending a potluck, barbecue, or picnic, this Creamy Pineapple Pie is sure to be a hit! It’s easy to transport and doesn’t require any baking, making it a hassle-free dessert option for any gathering.
So why wait? Gather your ingredients and whip up a batch of this irresistible Creamy Pineapple Pie today. With its luscious texture and tropical flavor, it’s bound to become a new favorite in your dessert rotation!
