Fruity Cake Recipe: A Tropical Delight 🍍🍰
Preparation Time: 🕒 Less than 15 minutes
Cooking Time: 🕒 Approximately 1 hour
Total Time: 🕒 About 1 hour and 15 minutes
Servings: 🍽️ 10
Calories per Serving: 📊 462.5
Fat Content: 🍯 15.5g
Saturated Fat Content: 🧈 9.5g
Cholesterol Content: 🍳 40.5mg
Sodium Content: 🧂 116mg
Carbohydrate Content: 🍞 76.1g
Fiber Content: 🌾 3.1g
Sugar Content: 🍬 22.6g
Protein Content: 🥩 6.6g
Ingredients:
- 225g sugar
- 225g milk
- 175g butter
- 225g self-raising flour
- 400g tropical dried fruit (mango, pineapple, apricots)
Instructions:
-
Prepare the Fruit Mixture:
- In a saucepan, combine sugar, milk, butter, and tropical dried fruit.
- Bring the mixture to a gentle boil, ensuring all ingredients are well combined.
- Allow the mixture to cool slightly.
-
Incorporate the Flour:
- Once the fruit mixture has cooled a bit, add the self-raising flour.
- Mix the ingredients thoroughly to create a smooth batter.
-
Prepare the Tin:
- Grease and line a 900g loaf tin, ensuring an easy release after baking.
-
Baking Time:
- Pour the prepared fruity batter into the loaf tin.
- Bake in a preheated oven at 160°C (325°F) or Gas Mark 3 for approximately 1 hour.
-
Cooling Process:
- Allow the fruity cake to cool in the tin.
- Once cooled, gently remove the cake from the tin.
-
Slice and Enjoy:
- Slice the Fruity Cake into portions.
- Note: The addition of tropical dried fruit such as mango, pineapple, and apricots imparts a delightful summer feel to this glorious cake.
Recipe Notes:
- For an extra burst of flavor, consider using high-quality tropical dried fruits.
- Experiment with different fruit combinations to customize the cake to your liking.
Nutritional Information (per serving):
- Calories: 462.5
- Fat: 15.5g
- Saturated Fat: 9.5g
- Cholesterol: 40.5mg
- Sodium: 116mg
- Carbohydrates: 76.1g
- Fiber: 3.1g
- Sugar: 22.6g
- Protein: 6.6g
Indulge in the tropical paradise of flavors with this Fruity Cake, a perfect dessert that combines the sweetness of dried fruits with the moistness of a well-baked loaf. This recipe is not just a treat for your taste buds but also a visual delight, bringing the vibrant colors of tropical fruits to your table. Share the joy of baking and savor the essence of summer all year round! 🌺🌞
