Tropical Hawaiian Charoset: A Fusion Twist on a Classic
Get ready to dazzle your guests with this vibrant Hawaiian Charoset that brings a refreshing fusion of tropical flavors to the traditional Passover spread. This recipe takes the age-old apple-walnut-wine combination and elevates it with exotic ingredients, turning a timeless classic into a tropical delight that will be the star of your table this year. ๐บ๐
Ingredients:
- 1/2 cup macadamia nuts, plus extra for chopping
- 2 tablespoons sugar, plus extra to taste
- 1 apple
- 1 cup pineapple chunks (fresh or canned)
- 1 1/2 tablespoons sweet red wine
- 1 – 2 teaspoons grated gingerroot
- 3/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
- 1/2 cup diced papaya
- 1 banana
Instructions:
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Prepare the Nut Mixture:
Begin by placing 1/2 cup of macadamia nuts and 2 tablespoons of sugar into a food processor. Pulse until the nuts are finely ground. This will create a lovely nutty base for your charoset. ๐ฅฅ๐ช -
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Chop Additional Nuts:
Finely chop the remaining macadamia nuts or almonds. These pieces will add a delightful crunch to your charoset. ๐ฅโ๏ธ -
Prepare the Apple:
Peel and core the apple, then grate it into a mixing bowl. This will provide a crisp, fresh texture to your charoset. ๐๐ง -
Add Pineapple and Wine:
To the grated apple, add the pineapple chunks and 2 tablespoons of sweet red wine. Stir well to combine these juicy, flavorful elements. ๐๐ท -
Combine Ingredients:
Stir in the ground nut mixture, freshly grated ginger, ground ginger, cinnamon, diced papaya, and the chopped nuts. This blend of ingredients will create a harmonious mix of textures and flavors. ๐บ๐ -
Finish with Banana:
Peel and finely dice the banana, then add it to the bowl. The banana will add a touch of sweetness and creaminess to the charoset. ๐โจ -
Adjust to Taste:
Give your charoset a final taste and adjust the sweetness or wine to your liking. If you prefer a sweeter charoset, add more sugar or a splash of additional wine. -
Chill and Serve:
Allow the charoset to chill in the refrigerator for at least an hour to let the flavors meld together. Serve chilled as a delightful spread with matzo or as a unique addition to your Passover feast. ๐ง๐
Nutritional Information (per serving):
- Calories: 177
- Fat: 12.8 g
- Saturated Fat: 2 g
- Cholesterol: 0 mg
- Sodium: 1.7 mg
- Carbohydrates: 16.4 g
- Fiber: 3 g
- Sugar: 11.2 g
- Protein: 1.7 g
Serving Suggestions:
This tropical charoset pairs beautifully with crisp matzo or can be enjoyed as a refreshing, fruity spread at any time of year. Its unique blend of tropical fruits and nuts makes it a versatile addition to a variety of dishes, perfect for both traditional and contemporary meals. ๐๐ฝ๏ธ
Enjoy the burst of flavors and the delightful texture of this Hawaiian Charoset that brings a touch of the tropics to your holiday table. ๐ฝ๏ธ๐ด
