recipes

Tropical Island Bliss: Polynesian Pineapple Honey Marinade 🍍🌺

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Polynesian Marinade 🌺🍍

Overview:

Prepare to transport your taste buds to the tropics with this delightful Polynesian Marinade! Bursting with flavors of honey, citrus, and ginger, this marinade is perfect for infusing your favorite proteins with a touch of island paradise. Whether you’re grilling chicken, pork, or tofu, this marinade will elevate your dish to new heights. Plus, it’s quick and easy to make, requiring just a few simple ingredients and minimal prep time. Let’s dive into the recipe!

Ingredients:

Quantity Ingredient
1/4 cup Honey
1/4 cup Lemon juice
2 Kumquats
1/4 cup Soy sauce
6 slices Fresh ginger
2 Black pepper, crushed
1/2 cup Pineapple juice

Instructions:

  1. Blend Ingredients: In a blender or food processor, combine the honey, lemon juice, soy sauce, kumquats, ginger slices, black pepper, and pineapple juice. Blend until smooth and well combined.

  2. Marinate: Place your choice of protein (chicken, pork, tofu, etc.) in a shallow dish or resealable plastic bag. Pour the marinade over the protein, ensuring it is evenly coated.

  3. Refrigerate: Cover the dish or seal the bag, and refrigerate for at least 4 hours, or preferably overnight. This allows the flavors to meld and infuse into the protein, resulting in a more flavorful dish.

  4. Occasional Turning: During the marinating process, turn the protein pieces occasionally to ensure that all sides are evenly coated with the marinade.

  5. Cook: Once marinated, you can grill, bake, or sautΓ© the protein according to your preference. Discard any excess marinade before cooking.

  6. Serve: Once cooked to perfection, serve your Polynesian-inspired dish with rice, vegetables, or a fresh salad for a complete meal. Enjoy the tropical flavors and savor every bite!

Nutritional Information (per 1/4 cup):

  • Calories: 346.7
  • Fat: 1g
  • Saturated Fat: 0.1g
  • Cholesterol: 0mg
  • Sodium: 3230.8mg
  • Carbohydrates: 84g
  • Fiber: 7.9g
  • Sugar: 70g
  • Protein: 8.7g

Dietary Information:

  • Low Protein
  • Low Cholesterol
  • Healthy
  • < 15 Minutes
  • No Cook
  • Easy

Recipe Yield:

  • 1 1/4 cup of marinade

Serving Suggestions:

  • Use this Polynesian Marinade to flavor chicken, pork, tofu, or even vegetables before grilling, baking, or sautΓ©ing.
  • Pair your marinated protein with rice, quinoa, or couscous for a delicious and satisfying meal.
  • Garnish with chopped fresh cilantro, green onions, or sesame seeds for an extra pop of flavor and visual appeal.

Enjoy Your Tropical Creation! 🌴🍽️

Whether you’re hosting a summer barbecue or simply craving a taste of the islands, this Polynesian Marinade is sure to impress. With its vibrant flavors and easy preparation, it’s the perfect way to add a touch of tropical flair to your culinary repertoire. So fire up the grill, gather your friends and family, and get ready to embark on a culinary journey to paradise. Aloha and bon appΓ©tit! 🌺🍍

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