Lemon/Lime Jello Salad: A Refreshing Tropical Dessert
This Lemon/Lime Jello Salad is a light and fruity treat that combines the tartness of lime Jell-O with the creamy richness of cream cheese and the sweetness of pineapple. With just a few simple ingredients, this dish is an ideal choice for a quick and easy dessert, perfect for family gatherings, brunch, or a casual get-together. The light and tropical flavors make it a refreshing option for any occasion. Whether you’re a beginner cook or just looking for something simple and inexpensive, this recipe is a breeze to make and sure to be a crowd-pleaser.
Ingredients
| Ingredient | Quantity |
|---|---|
| Lime Jell-O gelatin | 1 package |
| Cream cheese | 1 block (8 oz) |
| Water | 1/2 cup |
| Crushed pineapple | 1 can (8 oz), drained |
| Sprite (or lemon-lime soda) | 1 cup |
Nutritional Information
| Nutrient | Amount per serving |
|---|---|
| Calories | 259.1 |
| Fat Content | 14.3g |
| Saturated Fat Content | 6.8g |
| Cholesterol Content | 31.2mg |
| Sodium Content | 244.5mg |
| Carbohydrate Content | 29.4g |
| Fiber Content | 0.9g |
| Sugar Content | 25.3g |
| Protein Content | 5.4g |
Preparation Time
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Cook Time: None
Instructions
-
Prepare the Jell-O
Begin by dissolving the lime Jell-O gelatin in the hot water. Stir well until the gelatin is completely dissolved and the mixture is smooth. This will form the base of your salad. -
-
Cream the Cheese
Next, use a hand mixer or stand mixer to blend the cream cheese into the gelatin mixture. Beat until the cream cheese is fully incorporated and the mixture becomes smooth and creamy. This adds a rich, velvety texture to the salad. -
Add the Pineapple
Drain the crushed pineapple and stir it into the gelatin mixture. The pineapple adds a refreshing sweetness and a tropical flavor to the salad. -
Mix in the Sprite
Pour in the Sprite (or another lemon-lime soda of your choice) and stir gently. The soda adds a fizzy lightness to the salad, giving it a delightful texture that contrasts nicely with the creaminess of the cheese. -
Chill and Set
Pour the mixture into a mold or serving dish of your choice. Refrigerate the salad for at least 3-4 hours or until it sets completely. The chilled salad will firm up, making it easy to slice and serve.
Tips for Perfecting Your Lemon/Lime Jello Salad
- Customize the Fruit: While pineapple is the traditional fruit in this recipe, feel free to add other tropical fruits like mandarin oranges, mango, or shredded coconut for extra flavor and texture.
- Nuts for Crunch: If you prefer a bit of crunch, you can add chopped nuts like pecans or walnuts to the salad. Stir them in after the pineapple for added texture.
- Presentation: For an elegant touch, pour the mixture into individual serving glasses or molds for a beautifully presented dish.
Why You’ll Love This Recipe
- Quick & Easy: With just 10 minutes of prep time, this jello salad comes together effortlessly and is perfect for busy weeknights or impromptu gatherings.
- Budget-Friendly: Made with inexpensive ingredients like Jell-O, cream cheese, and canned pineapple, this dessert is both delicious and affordable.
- Crowd-Pleaser: The tropical flavors and creamy texture are a hit at any party, making it an excellent choice for birthdays, holidays, or brunches.
- Versatile: This recipe is flexible enough to be adapted to suit your tastes. Feel free to experiment with different fruits, sodas, or add-ins to create your perfect version.
Enjoy this Lemon/Lime Jello Salad and share the love! Whether you’re serving it at a casual brunch or making it for a family dessert, this recipe is sure to bring a burst of refreshing flavor to your table. Simple, satisfying, and delicious—this is a treat everyone will love!
