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Tropical Mango Passion Parfaits 🥭✨

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Mango & Yoghurt Parfaits 🥭🥭

Overview:

Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories per serving: 240.6
Rating: ⭐⭐⭐⭐⭐
Recipe Category: Dessert
Keywords: Fruit, Hawaiian, Australian, Low Protein, Low Cholesterol, Healthy, Summer, < 15 Mins, No Cook, Beginner Cook, Easy

Description:

Indulge in the delightful fusion of mangoes, passion fruit, and low-fat vanilla yogurt with these Mango & Yoghurt Parfaits! This recipe promises a tantalizing blend of flavors that epitomizes the essence of summer. It’s not just a dessert; it’s a guilt-free pleasure that adds elegance to any meal.

Ingredients:

  • 3 ripe mangoes 🥭🥭🥭
  • 2 passion fruits 🍈🍈
  • 4 cups of low-fat vanilla yogurt 🍦🥛
  • 2 tablespoons of orange juice 🍊
  • 1/4 cup chopped macadamia nuts 🌰

Instructions:

Step Description
1 Peel the mangoes and cut them into large chunks.
2 In a blender, combine 1/2 cup of mango chunks with the orange juice. Blend until smooth to create a puree.
3 Take parfait glasses or any glassware of your preference. Begin by spooning a layer of chopped mangoes into the base of each glass.
4 Next, add a spoonful of the mango-orange puree over the chopped mangoes in each glass.
5 Follow with a layer of low-fat vanilla yogurt on top of the puree in each glass.
6 Drizzle some fresh passion fruit pulp over the yogurt layer for a burst of tropical flavor.
7 Repeat the layers until you’ve used up all the ingredients, ensuring to finish with a final layer of the mango-orange puree.
8 Sprinkle the top of each parfait with chopped macadamia nuts for a crunchy texture.
9 Serve immediately and enjoy the refreshing taste of Mango & Yoghurt Parfaits!

Nutritional Information:

  • Calories: 240.6 per serving
  • Fat Content: 3.6g
  • Saturated Fat Content: 1.4g
  • Cholesterol Content: 6.1mg
  • Sodium Content: 89.2mg
  • Carbohydrate Content: 48.6g
  • Fiber Content: 4.9g
  • Sugar Content: 42.6g
  • Protein Content: 7.4g

Tips:

  • For added flair, garnish each parfait with a sprig of fresh mint or a slice of ripe mango.
  • Experiment with different yogurt flavors to customize the taste according to your preference.
  • To make the parfaits ahead of time, prepare all the components and assemble them just before serving to maintain their freshness.
  • Substitute macadamia nuts with almonds, pecans, or granola for a nutty variation.

Conclusion:

Mango & Yoghurt Parfaits are not only a treat for the taste buds but also a celebration of summer’s bounty. With minimal effort and maximum flavor, this dessert is perfect for entertaining guests or simply indulging in a moment of sweet satisfaction. Embrace the tropical vibes and savor each spoonful of this delightful creation! 🌴🥭

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