Mushroom Pineapple Rice Recipe: A Tropical Twist on Your Favorite Side Dish
Welcome to another vibrant recipe from Love With Recipes. This Mushroom Pineapple Rice brings together the earthy flavors of mushrooms, the tropical sweetness of pineapple, and a touch of crunch from cashews, creating a side dish that will brighten up any meal. The combination of savory, sweet, and nutty flavors, along with a subtle hint of ginger and soy sauce, makes this dish both delicious and satisfying. Whether you’re serving it alongside grilled meats, a hearty stir-fry, or as a stand-alone vegetarian delight, this Mushroom Pineapple Rice will quickly become a family favorite. Easy to make, quick to prepare, and incredibly flavorful, this dish is sure to impress.
Ingredients (For 4 Servings)
| Ingredient | Quantity |
|---|---|
| Mushroom | 1/4 lb |
| Crushed Pineapple | 1 can (14 oz) |
| Salt | 1 tsp |
| Rice (long grain) | 1 cup |
| Butter | 3 tbsp |
| Green Onions | 1/4 cup, chopped |
| Soy Sauce | 2 tbsp |
| Ground Ginger | 1/2 tsp |
| Cashews | 1/4 cup, chopped |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 348 kcal |
| Fat Content | 13.1 g |
| Saturated Fat | 6.4 g |
| Cholesterol Content | 22.9 mg |
| Sodium Content | 868.7 mg |
| Carbohydrate Content | 52.7 g |
| Dietary Fiber | 1.9 g |
| Sugars | 9.8 g |
| Protein | 6.2 g |
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Instructions
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Prepare the Rice Base: Start by opening the can of crushed pineapple and draining it, reserving both the liquid and the fruit. In a medium saucepan, combine the pineapple liquid with enough water to make 2 1/2 cups of liquid in total. Bring this mixture to a boil, then add the salt and stir in the rice.
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Cook the Rice: Once the rice and liquid are combined, cover the saucepan with a tight-fitting lid, reduce the heat to a low simmer, and cook for about 20 to 25 minutes, or until the rice is tender and all the liquid is absorbed.
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Sauté the Mushrooms and Onions: While the rice is cooking, melt the butter in a large skillet over medium heat. Add the chopped green onions and sliced mushrooms, sautéing them for about 5 minutes or until the mushrooms are tender and browned.
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Add the Pineapple and Seasonings: Stir in the soy sauce, ground ginger, and the reserved crushed pineapple (along with its syrupy liquid). Continue to cook for an additional 2 to 3 minutes, allowing the flavors to meld together.
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Combine the Rice and Mushroom Mixture: Once the rice is cooked, remove it from the heat and fluff it with a fork. Stir in the mushroom-pineapple mixture and chopped cashews, blending everything evenly.
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Serve and Enjoy: Transfer the Mushroom Pineapple Rice to a serving dish, and enjoy the delightful balance of savory and sweet. This dish is the perfect complement to grilled meats, roasted vegetables, or even as a standalone vegetarian main.
Tips for the Perfect Mushroom Pineapple Rice
- Add More Protein: To make this dish more filling, consider adding cooked chicken, shrimp, or tofu. Simply stir it into the rice along with the mushroom-pineapple mixture for added texture and flavor.
- Experiment with Nuts: While cashews provide a lovely crunch, feel free to substitute them with other nuts like almonds, pecans, or macadamia nuts for a different twist.
- Vary the Vegetables: For extra color and nutrition, try adding other vegetables such as bell peppers, carrots, or peas. These will complement the tropical flavors and add variety to the dish.
- Spice It Up: If you like a bit of heat, consider adding a dash of red pepper flakes or some finely chopped chili peppers when sautéing the mushrooms and onions.
Why You’ll Love This Recipe
Mushroom Pineapple Rice is a fantastic example of how simple ingredients can come together to create something extraordinary. The earthy depth of mushrooms balances the juicy sweetness of pineapple, while the soy sauce and ginger provide a savory backdrop to tie it all together. The cashews add a crunchy texture that elevates the dish and gives it a satisfying finish. Plus, with just a little preparation and minimal cooking time, this recipe is perfect for busy weeknights or as a standout side for special occasions.
Make sure to try this dish and share it with your loved ones! Whether for a casual dinner or a festive gathering, Mushroom Pineapple Rice is sure to be a crowd-pleaser.
