Sure! Here’s a delicious recipe for Banana, Coconut Lime Bread that’s bursting with tropical flavors and perfect for any occasion, whether it’s a cozy weeknight treat or a festive Christmas dessert. This recipe yields one loaf of moist and flavorful bread that’s sure to become a favorite in your household. With a prep time of just 15 minutes and a total time of 1 hour and 15 minutes, it’s a quick and easy recipe that yields impressive results.
Banana, Coconut Lime Bread Recipe
Ingredients:
- 1/2 cup shortening
- 3/4 cup shredded coconut
- 3/4 cup brown sugar
- 1 tsp baking powder
- 1 tbsp white vinegar
- 2 cups white flour
- 2 ripe bananas, mashed
- 3/4 cup water
- 3 tbsp brown sugar
- 1 tbsp lime juice
- 1/4 tsp salt
- 1 tbsp rum (optional)
- 1/2 tsp ginger powder
- 1 tbsp lime juice
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C). Grease a loaf pan and set it aside.
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Prepare Wet Ingredients: In a mixing bowl, beat the shortening for a few seconds until creamy. Add the brown sugar and continue beating until well blended and creamy.
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Incorporate Fruits and Flavorings: Stir in the white vinegar, mashed bananas, water, and lime juice until well combined.
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Combine Dry Ingredients: In a separate bowl, mix together the shredded coconut, baking powder, salt, and ginger powder. Add this mixture to the wet ingredients and stir until everything is well incorporated.
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Add Flour Mixture: Sift the white flour into the bowl with the wet ingredients. Use a wooden spoon to beat the mixture until smooth and well blended.
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Transfer to Pan: Pour the batter into the greased loaf pan, spreading it evenly.
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Bake: Place the loaf pan in the preheated oven and bake for about 1 hour, or until a toothpick inserted into the center comes out clean.
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Cool and Serve: Once baked, remove the bread from the oven and let it cool in the pan for about 10 minutes. Then, carefully transfer the bread from the pan to a wire rack to cool completely.
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Serve: Once cooled, slice the Banana, Coconut Lime Bread into thick slices and serve. Enjoy the tropical flavors and moist texture of this delicious bread!
Nutritional Information (Per Serving):
- Calories: 3559.7
- Fat: 160.9g
- Saturated Fat: 64.7g
- Cholesterol: 0mg
- Sodium: 1647.8mg
- Carbohydrates: 508g
- Fiber: 26.7g
- Sugar: 261.5g
- Protein: 34.4g
This Banana, Coconut Lime Bread is a delightful combination of sweet bananas, tropical coconut, zesty lime, and warm spices, creating a flavor profile that’s both comforting and exotic. Whether you’re baking it for a special occasion or simply to enjoy as a weekday treat, this recipe is sure to impress with its moist texture and irresistible taste. So gather your ingredients and get ready to indulge in a slice of tropical paradise! 🍌🥥🍞
