Tropical Paradise Chicken Delight 🌺🍍🐔

Hawaiian Chicken Sandwiches 🍍

Overview:

Indulge in the delightful flavors of the tropics with our Hawaiian Chicken Sandwiches! Perfect for a quick lunch or snack, these sandwiches combine tender chicken, sweet pineapple, crunchy celery, and savory cheddar cheese, all nestled between soft rolls. With just a short prep and cook time, you’ll have a mouthwatering meal ready to enjoy in no time!

• Total Time: 13 minutes
• Prep Time: 10 minutes
• Cook Time: 3 minutes
• Servings: 6 sandwiches
• Calories per serving: 266.9

Ingredients:

• 2 chicken breasts, cooked and shredded
• 1/3 cup finely chopped celery
• 1/3 cup mayonnaise
• 1/2 – 1 teaspoon salt, to taste
• 1/4 teaspoon white pepper
• 1/4 cup chopped pecans
• 6 pineapple rings
• 6 slices mild cheddar cheese
• 6 soft rolls

Instructions:

1. Preheat the Broiler: Begin by preheating your broiler. This step ensures that your sandwiches will cook evenly and achieve that perfect meltiness.

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2. Prepare the Chicken Mixture: In a mixing bowl, combine the shredded chicken meat, finely chopped celery, mayonnaise, and chopped pecans. Season with salt and white pepper to taste. Mix everything together until well combined, ensuring that the flavors meld beautifully.

3. Slice and Hollow the Rolls: Take the soft rolls and carefully slice off the tops. With a gentle hand, hollow out the center of each roll, setting aside the removed bread for future breadcrumb adventures. This step creates the perfect vessel for holding the delicious chicken filling.

4. Fill the Rolls: Now, it’s time to assemble! Fill each hollowed-out roll generously with the prepared chicken mixture, ensuring every bite bursts with flavor. Top each mound of chicken with a juicy pineapple ring, adding a tropical twist to every bite.

5. Add the Cheese: Crown your pineapple-topped chicken mounds with a slice of mild cheddar cheese, allowing it to melt and mingle with the other ingredients during broiling.

6. Broil to Perfection: Place the assembled sandwiches about 4 inches away from the broiler’s heat source. Let them broil for 2-3 minutes until the cheese is gooey and bubbling, and the sandwiches are heated through. Keep an eye on them to prevent any burning—perfection awaits!

7. Serve and Enjoy: Once beautifully melted and golden, remove the sandwiches from the broiler with care. Serve them hot and gooey, delighting in the harmonious blend of flavors and textures—a taste of paradise in every bite!

Nutritional Information (Per Serving):

• Calories: 266.9
• Fat: 7.9g
• Saturated Fat: 2g
• Cholesterol: 6.6mg
• Sodium: 548.1mg
• Carbohydrates: 42g
• Fiber: 3g
• Sugar: 9.6g
• Protein: 8.1g

With these Hawaiian Chicken Sandwiches, you’ll embark on a culinary journey to the sunny shores of Hawaii, where each bite transports you to a tropical paradise. Whether for a quick lunch, a snack on the go, or a flavorful dinner option, these sandwiches are sure to satisfy your cravings and leave you longing for more. Enjoy the taste of the islands, right in the comfort of your own home! 🌴🥪🍍