Piña Colada Recipe
Piña Colada is the perfect Caribbean delight to cool you down on warm days or to elevate your party menus. This refreshing drink combines the tropical sweetness of pineapple, the creamy richness of coconut milk, and a touch of sugar for balance. For a party-worthy cocktail twist, you can add a splash of white rum to give it that authentic island vibe. Whether served at brunch gatherings, weekend celebrations, or house parties, this recipe is a sure crowd-pleaser. Pair it with Aloo Paneer Kebabs or Chatpata Potatoes for a complete experience of vibrant flavors.
Recipe Details
Cuisine | Caribbean |
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Course | Appetizer |
Diet | Vegetarian |
Ingredients
Ingredient | Quantity |
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Ice | As needed |
Pineapple (peeled & chopped) | ½ cup |
Coconut Milk | 1 cup |
Sugar | 2 tbsp |
White Bacardi Rum (optional) | 30 ml |
Pistachios (chopped) | 10, for garnish |
Nutritional Information (per serving)
Nutrient | Amount |
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Calories | ~120 kcal (without rum) |
Carbohydrates | ~18 g |
Protein | ~1 g |
Fats | ~6 g |
Sugar | ~14 g |
Preparation Time
Prep Time | 5 minutes |
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Cook Time
Cook Time | 20 minutes (for blending and garnishing) |
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Instructions
-
Prepare the Ingredients:
Begin by peeling and chopping the pineapple into small pieces. Set aside some pistachios for garnish. -
Blend It All Together:
In a blender, combine the chopped pineapple, ice, coconut milk, sugar, and white Bacardi rum (if using). Blend until the mixture achieves a smooth, creamy consistency. -
Serve in Style:
Pour the prepared Piña Colada into a chilled glass. Garnish with chopped pistachios for a delightful crunch and a tropical pineapple slice to enhance the visual appeal. -
Pair and Enjoy:
Serve this refreshing drink alongside Aloo Paneer Kebabs or Chatpata Potatoes for a flavor-packed house party or brunch.
Pro Tips
- For a Non-Alcoholic Version: Simply skip the rum for a family-friendly mocktail version.
- Adjust Sweetness: Taste and tweak the sugar level based on the sweetness of the pineapple.
- Extra Creamy: For an indulgent twist, you can add a dollop of vanilla ice cream to the blender.
Indulge in this tropical escape with the Piña Colada Recipe, a blend of flavors that promises to transport you to the serene shores of the Caribbean!