Pineapple Cucumber Salad with Lemon Dressing Recipe
Description:
This Pineapple Cucumber Salad with Lemon Dressing is the perfect refreshing side dish for those hot days, providing a burst of vibrant flavors. Ideal for BBQ parties, picnics, or casual gatherings, it pairs beautifully with a variety of dishes. The crisp cucumbers and sweet pineapple are enhanced with the tangy lemon dressing, making it an irresistible treat. For outdoor serving, we recommend carrying the dressing separately to preserve the salad’s freshness and mixing it just before serving. This light, easy-to-make salad complements dishes like Mexican Vegetarian Bean & Cheese Enchiladas or Mexican Salsa Chicken with Italian Cream Cheese.
Cuisine: Indian
Course: Side Dish
Diet: Vegetarian
Ingredients:
| Ingredient | Quantity |
|---|---|
| Pineapple (chopped) | 2 cups |
| Cucumbers (chopped) | 3 medium |
| Coriander (Dhania) Leaves | 2 tablespoons, chopped |
| Lemon zest | 1/4 teaspoon |
| Lemon (juiced) | 1/2 Lemon |
| Salt | To taste |
| Black pepper powder | 1/4 teaspoon (adjust to taste) |
Preparation Time:
15 minutes
Cook Time:
10 minutes
Instructions:
-
Prepare Ingredients:
Begin by chopping the pineapple, cucumbers, and fresh coriander leaves. Set aside. -
Mix Salad:
In a large mixing bowl, combine the chopped pineapple and cucumbers. Add the freshly chopped coriander leaves for added freshness and aroma. -
Prepare Lemon Dressing:
In a small bowl, mix the juice of 1/2 lemon with the lemon zest. Season with salt and black pepper powder, adjusting the seasoning to your taste. -
Toss and Serve:
Pour the lemon dressing over the chopped ingredients. Toss the salad gently to coat everything evenly, ensuring the dressing is well-distributed throughout. -
Serve Immediately:
Serve the salad right away to enjoy its freshness. For outdoor servings, remember to carry the dressing in a separate container and mix it just before serving to preserve its texture.
This Pineapple Cucumber Salad with Lemon Dressing pairs wonderfully with hearty dishes like Mexican Vegetarian Bean & Cheese Enchiladas or the flavorful Mexican Salsa Chicken with Italian Cream Cheese. It adds a cool, tangy balance to the rich, savory flavors of these dishes, making for a well-rounded meal experience.
Enjoy this simple yet tantalizing salad on a warm day, and impress your guests with its vibrant flavors and easy preparation!
