Charishma’s Favorite Pineapple Cream Mousse Dessert 🍍🥥
Overview:
This delightful pineapple cream mousse dessert is Charishma’s favorite – a smooth and light treat bursting with tropical flavor. Perfect for any occasion, you can easily customize it with your favorite seasonal fruits for a personalized twist. With just a few simple steps, you’ll have a deliciously creamy dessert that’s sure to impress!
- Preparation Time: 15 minutes
- Total Time: 15 minutes
- Serving: Varies
- Calories: 610 per serving
- Keywords: Pineapple, Tropical Fruits, Fruit, Quick & Easy, Dessert
Ingredients:
- 1 cup heavy cream
- 1 cup condensed milk
- 1 cup cream cheese
- 1 cup pineapple tidbits
- Pineapple rounds and maraschino cherries for garnish
Instructions:
| Step | Description |
|---|---|
| 1 | In a glass bowl, combine the heavy cream, condensed milk, and cream cheese. |
| 2 | Using a hand mixer or whisk, beat the mixture until it becomes light and fluffy. |
| 3 | Gently fold in the pineapple tidbits until well incorporated. |
| 4 | Pour the mixture into a transparent serving bowl, spreading it evenly. |
| 5 | Refrigerate the dessert for at least an hour, allowing it to set and chill. |
| 6 | Before serving, decorate the top with pineapple rounds and maraschino cherries for a colorful finish. |
| 7 | Serve the pineapple cream mousse chilled and enjoy the tropical goodness! |
Notes:
- Feel free to experiment with different fruits like mango, papaya, or berries for unique flavor variations.
- For a lighter version, you can use low-fat cream cheese and whipped cream substitutes.
- Ensure the dessert is properly chilled for the best texture and flavor.
- This dessert is best enjoyed fresh but can be stored in the refrigerator for up to two days.
Indulge in the creamy goodness of this pineapple cream mousse dessert for a taste of paradise in every bite! 🌴🍍✨
