Pineapple Filling 🍍

Prep Time: 3 minutes

Cook Time: 30 minutes

Total Time: 33 minutes

Yield: 29 ounces

Description

This pineapple filling is not just your ordinary topping—it’s a versatile delight that can elevate various dishes to new levels of tropical goodness! Whether you’re looking to fill a cake, adorn a cheesecake, or simply spread it on a bagel with cream cheese, this pineapple filling adds a burst of fruity flavor to every bite. Feeling creative? Try serving it with crackers as an appetizer or as a decadent topping for your favorite ice cream. The possibilities are endless with this sweet, tangy creation!

Ingredients

• 29 ounces crushed pineapple
• 1 cup sugar

Instructions

1. Cook Pineapple and Sugar: In a saucepan, combine the crushed pineapple and sugar. Cook over medium heat, stirring often, until the mixture thickens, about 30 minutes.

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2. Divide and Tint: Once the mixture has thickened, divide it in half. You can get creative here! Tint one half with red food coloring and the other with green, adjusting the amount to achieve your desired hue. Mix well until the colors are evenly distributed and reach the tone you like.

3. Cool: Before using the pineapple filling in your desired recipe, make sure it’s completely cool. This will ensure the texture is just right and ready to be spread onto cookies, cakes, or whatever culinary canvas you choose!

Serving Suggestions

• Cake Filling: Spread between cake layers for a burst of tropical flavor.
• Cheesecake Topping: Add a dollop on top of your favorite cheesecake for a fruity twist.
• Bagel Spread: Pair with cream cheese on a bagel for a delightful breakfast or snack.
• Appetizer: Serve with cream cheese on a plate and crackers for a sweet and savory appetizer.
• Ice Cream Topping: Drizzle over ice cream for a refreshing dessert.

Nutritional Information (per serving)

• Calories: 43.7
• Fat Content: 0g
• Saturated Fat Content: 0g
• Cholesterol Content: 0mg
• Sodium Content: 0.3mg
• Carbohydrate Content: 11.3g
• Fiber Content: 0.2g
• Sugar Content: 11g
• Protein Content: 0.1g

Recipe Notes

• Store any leftovers in an airtight container in the refrigerator for up to one week.
• Feel free to adjust the sweetness level by adding more or less sugar according to your taste preferences.
• Experiment with different food coloring or leave the filling untinted for a natural look.
• Get creative with how you use this pineapple filling—let your imagination run wild and enjoy the tropical goodness in every bite!