Welcome to Lovewithrecipes.com, where we’re about to embark on a delightful culinary journey with our irresistible creation, the “Luscious Ricotta Cheesecake.” 🍰 This European-inspired dessert, infused with the tropical goodness of pineapple and the sweetness of strawberries, is a heavenly treat that will elevate your dessert game to new heights. With a preparation time of just 20 minutes and a total time investment of 1 hour and 5 minutes, this cheesecake is your express ticket to a mouthwatering experience. Let’s dive into the details and make magic happen in your kitchen!
Luscious Ricotta Cheesecake Recipe
Ingredients:
- 3 eggs 🥚
- 3 tablespoons flour 🍚
- 15 ounces ricotta cheese 🧀
- 1/4 cup sugar 🍬
- 1/4 teaspoon baking powder 🧁
- Zest of 1/4 lemon 🍋
- 1/4 cup amaretto liqueur 🥃
- 1/4 cup Grand Marnier 🍊
- 1/4 cup diced pineapple 🍍
- 1/4 cup sliced strawberries 🍓
Nutrition Information (per serving):
- Calories: 1290.2
- Fat: 72.8g
- Saturated Fat: 41.4g
- Cholesterol: 860.3mg
- Sodium: 673.6mg
- Carbohydrates: 87.4g
- Fiber: 1.5g
- Sugar: 56.2g
- Protein: 71.7g
Instructions:
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Preheat Oven:
- Begin this delightful journey by preheating your oven to 350 degrees. This is where the magic will happen!
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Prepare the Pan:
- Butter and flour a 6-cup spring-form pan. This ensures your cheesecake won’t stick and will come out looking as gorgeous as it tastes!
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Whisk Eggs and Sugar:
- In a large bowl, beat the eggs together with the sugar until you achieve a smooth and creamy consistency.
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Incorporate Ricotta:
- Add the ricotta cheese to the egg and sugar mixture. Keep beating to create a velvety texture that forms the heart of our cheesecake.
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Add Dry Ingredients:
- Slowly introduce the flour and baking powder into the mix. This step ensures that your cheesecake has the perfect texture – light, fluffy, and utterly irresistible.
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Infuse Flavors:
- Time to bring in the flavors! Add the lemon zest, amaretto liqueur, Grand Marnier, diced pineapple, and sliced strawberries. Let these ingredients mingle and dance together in a symphony of taste.
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Pour and Bake:
- Pour this heavenly batter into your prepared pan. Bake in the preheated oven for approximately 40 minutes or until a toothpick inserted in the center comes out clean. The cake should boast a delightful light golden color, signifying perfection.
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Cool and Unveil:
- Once baked to perfection, let the cake cool in the pan. Afterward, run a thin, flexible knife or spatula around the pan to gently loosen the cake. Remove the rim of the spring-form pan with care and slide the cake out like unwrapping a delicious gift.
Voila! You’ve just created a masterpiece – the Luscious Ricotta Cheesecake that’s bound to steal the spotlight at any dessert table. The amalgamation of rich ricotta, zesty lemon, and the fruity embrace of pineapple and strawberries is a celebration of flavors. Share this recipe, savor the moments, and let the indulgence begin! 🎉
