Sunrise Cherry Pie Recipe ππ₯§
Prepare to indulge in a delightful dessert with this easy-to-make Sunrise Cherry Pie recipe! Bursting with tropical flavors and sweetness, this pie is perfect for any occasion, whether it’s a weeknight treat or a special dessert for gatherings. With a creamy texture and a tangy twist, it’s bound to become a favorite among both kids and adults alike!
Recipe Details:
- Name: Sunrise Cherry Pie
- Category: Pie
- Keywords: Dessert, Pineapple, Tropical Fruits, Fruit, Low Protein, Kid Friendly, Kosher, Weeknight, Refrigerator, < 4 Hours, Easy
- Servings: 10
- Total Time: 4 hours (Prep: 4 hours)
- Calories per serving: 373.7
- Rating: βββββ (based on 7 reviews)
Ingredients:
- 1 can crushed pineapple
- 8 oz cream cheese, softened
- 1/2 tsp vanilla extract
- 1 can cherry pie filling
- 1/4 cup powdered sugar
- 1 graham cracker pie crust
Instructions:
| Step | Instruction | Time |
|---|---|---|
| 1 | Drain pineapple, reserving 2 tablespoons syrup. | |
| 2 | Combine reserved syrup, softened cream cheese, and vanilla, mixing until well blended. | |
| 3 | Add 1/4 cup pineapple and 1/2 cup pie filling; mix lightly. | |
| 4 | Gradually add sugar to cream, beating until stiff peaks form. | |
| 5 | Fold into cream cheese mixture. | |
| 6 | Pour into crust; top with remaining pineapple and pie filling. | |
| 7 | Chill several hours or overnight. |
Detailed Instructions:
-
Prepare the Pineapple:
- Start by draining the crushed pineapple, ensuring to reserve 2 tablespoons of the syrup.
-
-
Mix Cream Cheese Mixture:
- In a mixing bowl, combine the reserved pineapple syrup, softened cream cheese, and vanilla extract.
- Mix these ingredients until they are well blended, creating a smooth and creamy texture.
-
Add Pineapple and Pie Filling:
- Incorporate 1/4 cup of the drained crushed pineapple and 1/2 cup of the cherry pie filling into the cream cheese mixture.
- Gently mix these ingredients together until they are evenly distributed throughout the mixture.
-
Whip the Cream:
- Gradually add the powdered sugar to the cream, beating it until stiff peaks begin to form.
- This whipped cream will add a light and airy texture to the pie filling.
-
Fold in Whipped Cream:
- Carefully fold the whipped cream into the cream cheese mixture, ensuring not to deflate the cream.
- This step will create a luscious and fluffy filling for the pie.
-
Assemble the Pie:
- Pour the prepared filling into the graham cracker pie crust, spreading it evenly.
- Top the pie with the remaining crushed pineapple and cherry pie filling, creating a vibrant and colorful topping.
-
Chill and Serve:
- Place the assembled pie in the refrigerator to chill for several hours or overnight.
- Allowing the pie to chill will help it set and enhance the flavors.
- Once chilled, slice and serve this delightful Sunrise Cherry Pie to enjoy its tropical goodness!
Enjoy Your Sunrise Cherry Pie! π π
Whether you’re serving it as a refreshing dessert after a weeknight dinner or bringing it to a gathering with friends and family, this Sunrise Cherry Pie is sure to impress with its tropical flair and irresistible flavor combination. With each creamy bite, you’ll savor the sweetness of the cherries and the tanginess of the pineapple, making it a truly delightful treat for any occasion. So, gather your ingredients and get ready to experience a slice of sunshine with this delicious pie recipe!
