Colorful Mango Salsa Recipe 🥭🌶️🥗
Prepare to tantalize your taste buds with this vibrant and zesty Colorful Mango Salsa recipe, brought to you by lovewithrecipes.com. Bursting with tropical flavors and a hint of spice, this salsa is the perfect accompaniment to chips, tacos, grilled fish, or simply enjoyed on its own as a refreshing snack. With a preparation time of just 30 minutes, you’ll have a bowl full of sunshine ready to brighten up any meal!
Ingredients 🛒
| Quantity | Ingredient |
|---|---|
| 1/2 cup | fresh lime juice |
| 3 | mangoes |
| 2 1/2 | red bell peppers |
| 1 1/4 | red onion |
| 3/4 cup | fresh cilantro |
| 1/3 | jalapeno chile |
| 1 | jalapeno chile |
Instructions 📝
-
Whisk Jelly and Lime Juice: Start by whisking together the jelly and lime juice in a large bowl. This will form the tangy and slightly sweet base of your salsa, enhancing the natural sweetness of the mangoes.
“Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business -
-
Prepare the Ingredients: Next, it’s time to prepare the star of the show – the mangoes! Peel and dice the mangoes into small, bite-sized pieces. Then, finely chop the red bell peppers, red onion, fresh cilantro, and jalapeno chile. Ensure all the ingredients are finely chopped for a well-balanced salsa.
-
Combine Ingredients: Add the diced mangoes, chopped red bell peppers, red onion, cilantro, and jalapeno chile to the bowl with the jelly and lime juice mixture. Gently toss everything together until the ingredients are evenly coated and well combined.
-
Season to Taste: Taste the salsa and season with salt and pepper according to your preference. Adjust the seasoning as needed to enhance the flavors and balance the sweetness of the mangoes with the acidity of the lime juice.
-
Chill (Optional): If time allows, cover the salsa and refrigerate for at least 30 minutes to allow the flavors to meld together. This step is optional but recommended as it allows the salsa to develop even more depth of flavor.
-
Serve and Enjoy: Once chilled, your Colorful Mango Salsa is ready to serve! Transfer it to a serving bowl and garnish with additional cilantro leaves for a pop of color. Serve alongside your favorite dishes or as a vibrant topping for grilled meats, fish, or tacos. Enjoy the burst of tropical flavors with every bite!
Nutritional Information 📊
- Calories: 138.4 per serving
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 11.6mg
- Carbohydrate Content: 36g
- Fiber Content: 2.5g
- Sugar Content: 26.9g
- Protein Content: 1g
Tips and Variations 💡
- Spice it Up: Adjust the heat level of the salsa by adding more or less jalapeno chile according to your preference. For extra heat, leave the seeds in the jalapeno or add a pinch of cayenne pepper.
- Fruit Substitutions: Feel free to customize the salsa with your favorite fruits such as pineapple, peach, or papaya for a unique twist on this classic recipe.
- Make it Ahead: This salsa can be made up to 2 hours ahead of time. Simply cover and chill until ready to serve, allowing the flavors to develop further.
- Storage: Store any leftover salsa in an airtight container in the refrigerator for up to 2 days. Stir well before serving again.
Indulge in the tropical flavors of this Colorful Mango Salsa, and let its vibrant colors and zesty taste transport you to a sunny paradise with every bite! Whether you’re hosting a summer barbecue or simply craving a refreshing snack, this salsa is sure to be a hit. Enjoy the burst of flavors and the joy it brings to your table! 🌞🥭🌶️
